Moroccan Cooking Class with a View of Essaouira

Over ons

Join us for a unique tagine cooking experience on a stunning terrace overlooking the sea and the medina of Essaouira. Under the open sky, you'll learn the secrets of traditional Moroccan cuisine while enjoying breathtaking views of Essaouira.

As you cook, we’ll capture the best moments with photos and videos, so you can relive and share your experience. From sizzling spices to the final dish, every step is an unforgettable memory

Menu

• Tagine Légumes – Seasonal vegetables with aromatic spices
• Tagine Sardines – Fresh sardines with chermoula marinade
• Tagine Djaj M’qualli – Chicken with preserved lemon and olives
• Tagine Lahm bel Barkouk – Slow-cooked lamb with prunes and almonds

Schema

10:00 AM – Welcome & Introduction

• Meet on the terrace with a breathtaking sea view.
• Introduction to Moroccan spices and ingredients.

10:30 AM – Cooking Begins

• Hands-on preparation of your chosen tagine.
• Learn traditional techniques and secrets of Moroccan cuisine.

11:30 AM – Slow Cooking & Photo Session

• While the tagine simmers, enjoy a professional photoshoot capturing the experience.
• Relax with Moroccan tea and snacks.

12:30 PM – Savor Your Tagine

• Enjoy your homemade meal with the stunning view.
• Final photo and video moments.

1:30 PM – Farewell & Media Delivery

• Receive your photos and videos.
• Departure with unforgettable memories!