3-Course Pasta Making Class in the Heart of Palermo

Sobre

From the hands of mamma Maria Pia and the entrepreneurship of Davide, Mamma Corleone sits in the historical centre of Palermo. The facility offers different cooking classes following the Sicilian traditional way of cooking.

With this class, you will learn how to make pasta from scratch following recipes and techniques passed from generation to generation and brought to you in a friendly, Italian home environment. After making the pasta, Maria Pia will patiently show you how to shape and cook meatballs with tomato sauce to accompany your fresh-made pasta. To conclude you will learn how to make a staple of the Sicilian culinary tradition: cannoli, fried pastry dough filled with sweet, creamy ricotta filling.

We will end the class enjoying what you made during the time spent with us. 

Menu

PASTA

• Homemade pasta from scratch alla Norme

MAIN

• Meatballs with Tomato Sauce

DESSERT

• Biancomangiare, milk-based dessert with pistachio cream

Cronograma

• Arrival and preparation of the menu of your choice.
• Start of the culinary class.
• Enjoy the meal you created with wine.
• End of the session.
• The duration of the experience is 4 hours