The cookly is located in Taipei ‘s historical region but the interior of the class was very fashionable and clean. I was the only student of that day. The instructor was really good at teaching and everything went so smoothly . Also, she had plenty of knowledge about the foods and explained me about the background of each ingredient. I believe Joining a cooking class gives you impressive memory more than just seeing around the city.
reviewed by Miyuki K | Jul 2018
It was a special experience. Jeff is great teacher and nice place, good friends, yummy food, amazing time .... make my trip more perfect. Next time I will take another Jeff's class. I had a really good time.
We had the best time taking Jeff's cooking class. He was super professional and we learned a lot from him! The recipes were interesting and not too complicated. We laughed in the class and had a great time. We were traveling in Taipei from New York and we recommend that anyone visiting Taipei should take Jeff's class!!
I enjoyed the menu for Taiwanese street food. I didn't realize we would make milk tea pearls from scratch (didn't even know it was possible). Those were delicious and will try at home. Teacher Jeff was friendly and did a good job explaining the rationale / details.
講師のジェフ先生はとても気さくで優しい方でした。 おかげさまで、料理がそこまで好きではない友人も楽しく過ごせたと言っており、誘った私も嬉しかったです。 簡単な調理方法でとても美味しい料理が作れますので、おすすめします。
Well organized program. Tips for local ingredients were very interesting. Nice teaher and staff.
My instructor was Jeff. I had one great experience with him before (the Taiwanese beef noodle class) and am a happy returning student. Jeff has multiple talents. In addition to his ability to teach, he also has the ability to bring people together. In this particular class, he first engaged everyone by asking everyone their background etc. I did not know anyone (the size of the class was six) in this class but by the end of the class, we were all laughing together, cheering each other up (as we practiced flipping the oyster omelet in the pan), and having fun. What I really liked about this class is the hands-on experience, in addition to the fun we had. I am the type of person who needs to get my hands dirty in order to memorize the way a dish is cooked. I watched a lot of online videos teaching how to cook but nothing beats standing right in front of the food you make. You get to know the timing to add the next ingredient when you smell certain clues from the food you cook. You cannot get this type of clues by watching a video. Your body remembers -- and of course, Jeff tells you to watch out for these subtle clues that mother nature gives you. I will be back!
I reserved a cooking class with Taiwan Cooking 101 School after walking past them a couple weeks ago. Reserved a cooking class with two other friends and we all had so much fun. We love braised pork rice, oyster omelette, and boba and are happy that we now know how to makes these at home! Not only do you learn how to make delicious food, you also get to eat them after class. The foods we made were better than any night market or restaurant I've had in Taiwan.
It was the really greatest moment on this trip. Sir Jeff was a sweet and humorous chef. You can learn cooking without any boring time. The recipe was really good and I can taste homely Taiwanese food which you can't taste on the street. I will take the class when I visit Taiwan again. :)
The food is delicious People are very nice Teacher is talented and professional Strongly recommended
Nice teacher and nice place
Teacher is friendly and nice . Great lesson.
Would be definitely interested in returning for a different lesson