US$ 59 每人

時間

成人
US$ 59

兒童 (年齡 6-12)
US$ 30 -49%

总计 US$ 59

✓ 已含所有稅費

開課前48小時可免費取消

Traditional Greek Portokalopita Baking Experience with a Pastry Chef in Athens - Weekend

Name: Traditional Greek Portokalopita Baking Experience with a Pastry Chef in Athens - Weekend
Brand: Ta Serbetia stou Psyrri
Price: 59.00 USD
Availability: InStock
Rating: 5.00 (5 reviews)

US$ 59 每人

5.00 5 reviews

开始时间

1:30pm • 3pm

課程長度

1.5 hours

团体人数

1–6 位客人

語言

English

開課前48小時可免費取消

儿童优惠价格

客人喜欢的亮点

Warm, knowledgeable instructor
Small, hands‑on group
Authentic Greek orange pie
Great travel memory

基于近期已验证的评价

Guests say the class offers a warm, knowledgeable instructor who guides a small, hands‑on group through the authentic preparation of a traditional Greek orange pie. Participants appreciate the clear, beginner‑friendly instructions and the chance to learn cultural baking stories while enjoying fresh coffee. Many describe it as a memorable highlight of their Athens visit, leaving with a recipe to recreate the dessert at home.

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体验内容

Discover the sweet side of Greek cuisine with a hands-on Portokalopita baking experience in the heart of Athens. Led by Maria, the owner and pastry chef of Ta Serbetia stou Psyrri, this intimate class offers a unique opportunity to learn the techniques behind one of Greece's most beloved traditional desserts.

Using fresh, authentic ingredients, you'll prepare Portokalopita—Greece's famous orange pie—while Maria guides you through each step of the recipe. Along the way, she'll share the history, cultural significance, and family traditions behind this classic pastry, along with professional tips to help you recreate it at home.

Whether you're an experienced baker or trying Greek pastry-making for the first time, this small-group experience is designed to be fun, welcoming, and easy to follow. After baking, sit down to enjoy your freshly made Portokalopita and take home the skills and recipe to share a true taste of Greece with family and friends.

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认识你的主人

Maria

Hi, I’m Maria, the owner and pastry chef of Ta Serbetia stou Psyrri, a traditional Greek pastry shop in the heart of Athens. Greek pastry is my passion, and I love sharing not only my recipes, but also the stories, traditions and secrets behind them. I warmly welcome visitors into our kitchen to discover authentic Greek flavors, learn traditional techniques and create delicious desserts together. My goal is for every guest to leave with a taste of Greece, a new skill and a wonderful memory of Athens.

Authentic Greek portokalopita from scratch

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時間表

Welcome & Introduction
Meet Maria, the owner and pastry chef of Ta Serbetia stou Psyrri. Learn about the history of Portokalopita and the traditional ingredients you'll use throughout the class.

Hands-On Portokalopita Baking
Follow Maria's step-by-step guidance as you prepare authentic Greek Portokalopita (orange pie) from scratch using time-honored techniques.

Bake & Learn
While your pastry bakes, discover Maria's expert baking tips, the secrets behind perfect Portokalopita, and the traditions of Greek pastry making.

Coffee & Dessert
Relax with a cup of Greek coffee and enjoy your freshly baked Portokalopita in the cozy atmosphere of the pastry shop.

End of the Experience
Leave with new baking skills, authentic recipes, and a delicious memory of traditional Greek hospitality.

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集合地點

Aischylou 3, Psyrri, Athens 10554, Greece.

The cooking class takes place inside our traditional Greek pastry shop.
Please arrive 10 minutes before the scheduled start time and ask for Maria, the owner and pastry chef.

* 具体地址将在您的预订确认信中分享。

旅客評價

5 /5

5.00

Based on 5 已验证課程評價

Lydia • Solo

Aug 2026

Authentic Greek Hospitality

This experience felt like visiting a friend's kitchen rather than taking a class. Maria welcomed everyone warmly and shared not only her baking expertise but also stories about Greek family traditions. The Portokalopita was fresh, fragrant, and unlike anything I've tasted before. If you want an authentic cultural experience beyond the usual sightseeing, this class is a must.

Collins • Friends

Aug 2026

Fun, Delicious, and Authentic

Our group of four friends booked this class, and it was one of the highlights of our Athens trip. Maria is incredibly knowledgeable and passionate about Greek pastries. The small group made it easy to ask questions and get involved. We laughed, baked, enjoyed great coffee, and left with wonderful memories—and a recipe we'll definitely use again.

Ernest • Family

Aug 2026

Wonderful Family Activity

We attended as a family with our teenage daughter, and everyone had a fantastic time. Maria was patient, engaging, and made sure everyone could follow along. We learned about Greek culture while baking a delicious orange pie from scratch. Sharing the freshly baked Portokalopita together at the end was the perfect finish. Highly recommended for families visiting Athens.

Viktor • Couple

Aug 2026

A Perfect Date in Athens

My partner and I were looking for something different to do, and this baking class exceeded our expectations. Maria created such a warm and relaxed atmosphere, and we loved learning the traditional techniques behind Portokalopita. The class was hands-on, informative, and the dessert turned out amazing. It was one of our favorite experiences during our trip to Greece.

Caithleen • Solo

Aug 2026

A Sweet Taste of Athens

I joined this class on my own and immediately felt welcome. Maria is an excellent teacher who explains every step clearly while sharing stories about Greek baking traditions. Making Portokalopita from scratch was easier than I expected, and the final dessert was absolutely delicious. Enjoying it with Greek coffee at the end made the experience even more special. I left with a recipe I can't wait to make at home.