Learn 12 dishes in a single hands-on from scratch class. Class begins with a detailed explanation and touch, feel and smell of ingredients. Followed by your trying your hand at making shredded coconut the traditional way then making your individual coconut cream and milk from shredded coconut.
Followed by a couple of demonstration dishes and your making the ingredients for the first dish then cooking it Tom yum clear & creamy, and then you repeat this for each dish one at a time: pad Thai, green curry paste (change this and that and you have yellow or red curry paste), green curry chicken, massaman beef, green papaya salad, sticky rice mango and we invite in-class requests.
Everyone is welcome. Vegetarian, vegan, family with children, meat lovers, people with food allergies, virgin cooks and accomplished chefs can all be found in any given 10 am class. We adjust each student's ingredients to their individual dietary needs.
*Please note that the images from 'explore our menu' options are generic photos of the dishes.
Get to know your instructors for this class.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
4/488 Seri Thai Rd. Soi 57, Alley 19 Bangkok Thailand 10240
We recommend you to come by taxi. We are located 30 - 45 minutes from the popular foreigner lodgings.