帕岸島：從主菜到甜點，學習泰國烹飪傳統

We attended this clas as a family with thwo children aged 8 and 10. The class was very well organized, the instructor was fluent in english, very helpful. We cooked pad thai, thai green curry and mango sticky rice. There were vegetarian alternatives available. The food was delicious and the taste authentic. We also got the recipes afterwards. Our kids loved the experience and would 100% recommend this class to anyone who likes good thainfood.

Today I had a great Thai cooking lesson with my daughter. The food was lovely and the teacher explained it very well. We will try to make the recipes again back in the Netherlands 😍

My partner and I brought our three kids (twin 8 year old boys and a 10 year old daughter), and it ended up being one of the highlights of our trip. Together, we prepared and cooked massaman curry, chicken cashew nut, and spring rolls, all of which tasted absolutely amazing. The staff were fantastic to deal with: welcoming, knowledgeable, and incredibly patient with our kids, who were engaged the whole time. We can't recommend this class enough. It was a fun, hands-on, and memorable experience for the whole family. A truly special way to spend time together and connect with Thai culture.

I had a great time at C&M school. I came to study Thai cooking, and I find that I like it even more after the lesson . The lesson was very understandable, accompanied by demonstrations and practical experience. It was really fun, both to meet other people with the same desire for Thai food and to get to know local food products. In addition, in the evening, to my great surprise, I received in my mobile messages both pictures from the class and the list of ingredients and the recipes of the dishes we cooked.

I did one time workshop and I had the best time ever and we cook really delicious food! The time was nice and answer to every question I had. And I get really cute photos and recipes ❤️ I loved it