Market Tour and Cooking Class in a Former-Factory-Turned Cooking Studio

課程介紹

Embark on a culinary adventure. Unlock the secrets of authentic Cantonese cooking. Utilize traditional ingredients and preparation methods, in a professional unique former-factory-turned cooking studio. This tour takes place in former factory glory area, Kwun Tong. Unravel the secrets of the less-known side of Hong Kong to you.

Your day starts early at Kwun Tong Market, where you can pick from fresh herbs, crisp vegetables and choice cuts of meat. Upon your return to our cooking studio, you will be warmly welcomed and expertly guided by our head chef Ada, who will help you to discover how to create your very own delicious authentic Cantonese dishes.

Go with us to sightseeing and experience the local living culture and heritage of one of the world's most sophisticated cities.

*If you are a solo traveler who wish to take this class, please contact us*

菜單

Please choose your menu from the choices below. You can leave your menu option in the comment section of the booking page. 

Menu A

• Chinese Pan-fried Dumplings
• Gong Bao Chicken
• Steam Egg Milk Pudding

Menu B

• Wonton Soup
• Chinese Pan-fried Dumplings
• Ginger Milk Pudding

Menu C

• Dim Sum Siu Mai Dumpling
• Chinese Crispy Spring Roll
• Steam Egg Milk Pudding 

時間表

• 9:00 am: Meeting at the Kwun Tong MTR Station
• 9:15 am: Market Tour
• 10:00 am: Starting our cooking class
• 12:00 pm: End of class