香港烹飪課程

We went on a tour of Jordan Market where Feliz gave us very interesting information about local cooking practices and ingredients. We then walked to the café where Feliz taught us to make and cooking dumplings. She was very accommodating and helpful with my dietary restrictions, and explained everything very patiently. Definitely would like to try a different cooking lesson with her!

Fun and delicious class. Miu Miu is very sweet.

We had a wonderful time learning to make delicious pork dumplings and bbq pork. My gluten free requirements were also easily catered for.

Very good teaching.

Alice was kind and a great instructor. We had fun and the buns were yummy!🤤

I really enjoyed taking this class, my instructor was very knowledgeable, patient, and wanted to make sure I understood how to accomplish the techniques for making each dish. The bbq pork recipe was amazing, maybe even the best I've ever had. I recommend this class to anyone who enjoys learning to cook new dishes.

Miu Miu is extremely kind and patient in teaching. She also provides interesting information on the different techniques and relevance of certain ingredients. I really enjoyed my time with her.

Mrs Chang was very thorough and patient in teaching me all the fish dishes I wanted to learn. Please ask her to send me all the recipes She forgot to do si

Alice was such a great instructor! She is a very good cook and is very knowledgeable in baking and cooking. We had a lot of fun during the class and after she showed me her favorites spots around Prince Edward which was very nice of her. I will always remember this class and cannot wait to try this recipe at home! Thank you again!!

The class begins with a local market tour which includes a visit to the noodle/dumpling wrapper store. The class utilizes both premade wrappers as well dough made from scratch by students. The precise and careful instructions were amazing and allowed to make perfect dumplings even though it was our first time preparing dumplings. Amazing class

The class was taught by a professional chef who thoroughly explained the technique and then gave each person to make the dish from to start to finish. He included details on how to make the dish on a high volume professional kitchen. An excellent class at a very professional level!

Chef Alice was approachable and professional. And because I was the only student that time, we get to bond more and laugh more like we've known each other for a long time. For the reason I was a solo student, we get to share the food we cooked with my family. I am so happy because Chef Alice shared the food with them also.

We had just a short amount of free time and were able to fit this in during a work trip to Hong Kong. It was well worth our time. Great food, great instruction and fun tour of the market. Great opportunity to better understand Hong Kong culture

We only had a couple of days in Hong Kong on business but we were able to make time for this class and it was great

We had a lovely time with Bill. The food and Bill were amazing. We cooked and talked about the food, culture and life in Hongkong. It was a complete experience of taste of Hongkong!