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The whole experience was 10/10. From the Tanah Lot market experience to the incredible cooking experience, then to the guided tour around Tanah Lot. Market experience - A completely unique experience walking through Tanah Lot Market from stall to stall with detailed explanations of all the items for sale. Cooking class - The main focus, an incredibly involving, fun and informative experience. The recipe book perfectly details all the meals made, making it easy to replicate at home! Tanah Lot guided tour - The Tanah Lot guided tour was the cherry on top! The experience was awesome, our funny and witty guide took plenty of photos in all the best spots and also provided plenty of information about the temple and its ceremonies.
One of the best cooking classes I’ve ever done! We started with a market tour where we were shown all the produces that are used in Balinese cooking. We also sampled some snacks. We then went back to the cooking school where we had a delightful breakfast of Balinese sweets we had never seen before! Every need was taken care of! I highly recommend this cooking class, it was an incredible experience!! Thank you so much!!
We had a great day with Erlinda and her staff and learnt so much. The cooking school setting is beautiful and relaxing. Enjoyed going to the local market in the morning. We were collected from our hotel by Bob who explained different things as we drove along. All in all a fantastic day and well worth it. Thank you Mexx cooking school.
Erlinda was incredible and the ladies helping her were all great teachers, what a wonderful experience
The kids and I really enjoyed the cooking course with Erlinda. The food and drinks were delicious. But it is not just about the cooking - the full package left me with a memorable experience. The story of Erlinda and Markus, and how they built their life in Bali is fascinating. Their wonderful home in the middle of herbal plants and fruit trees is a great location for cooking. After the cooking course the visit to the Tanah Lot temple with Erlindas personal attention was great! Pick up from and drop back to Seminyak was very comfortable.
Great day, lovely people and excellent recipes.
Incredible experience with Erlinda. She goes beyond expectations.
Tanah Lot 的許多烹飪課程聚焦於經典的巴厘菜餚,例如烤乳豬、巴厘烤雞、混合飯,以及著名的甜醬烤豬肉。有些課程還會教授如何製作新鮮海鮮沙爹和傳統巴厘甜點層層糕。
可以,Tanah Lot 的多家學校提供素食或純素選項。老師會使用豆腐、天貝、椰奶以及各種新鮮蔬菜來改良食譜,同時保留濃郁的巴厘香料。
當然可以。多位當地廚師在熱鬧的 Tanah Lot 市場攤位旁開設街頭美食風格工作坊。你將學會烤沙爹、炸脆天貝,以及快速製作麵食,同時與攤販交流。
典型課程持續 2–3 小時,並包含短暫的市場參觀以挑選新鮮食材。團體通常保持小規模,約 4 至 8 位參與者,以確保實作指導與輕鬆氛圍。
大多數導師會說印尼語和巴厘語,但許多也提供英語或德語課程。你可以要求雙語導師,部分學校還會提供字幕或翻譯的食譜表。
進入廚房前,請先脫鞋並穿著舒適服裝。尊重寺廟的神聖,保持安靜,並做好迎接高溫與濃烈香料的準備——巴厘料理相當辛辣。
乾季(4 月至 10 月)期間,你會發現課程以季節性食材為主,例如新鮮芒果、山竹和椰子。特別節慶課程則在 Nyepi、Galungan 和 Kuningan 期間提供,教你製作慶典菜餚如羅瓦和糯米糰。
單獨旅行者可參加團體課程,結識同好;情侶則可享受私人導師帶領的浪漫烹飪體驗;帶孩子的家庭常會發現適合兒童的工作坊,教授簡單菜餚如炒飯或甜椰子煎餅。
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