The “Vietnamese Venice” is integrated with a plethora of canals and is known for it’s melting pot of culture and history, demonstrated in its diverse architecture. In our cooking classes, you will find the sundry of Vietnamese cuisines reflected in the food that you cook. We offer classes on general Vietnamese food, where you can take a bicycle or boat tour through the canals to further explore the dynamic city where the cuisine you will be cooking was created. Some of our cooking classes offer you to take a trip to the local market to collect your ingredients. We even offer specific niche classes, for example you can learn how to master pho, or choose to pick fresh herbs from a garden to incorporate into your cooking.
"We loved it so much!"
Recommend very much, we had a great time cooking traditional dishes. At the end we were so stuffed that we had to roll out of the house!
閱讀更多 + Daniel H. | Feb 2019
We enjoyed the cooking class very much! Nice tour at the market, learned a lot from our guide Tranh, who was very cheerful, helpful and kind. Great short boat trip to a peaceful place, great cooking class. Perfect experience!
閱讀更多 + Joanne L. | Feb 2019
"Wonderful cooking class"
We did this cooking class. My partner has some allergies that at are usually a bit tricky to manage but they did an amazing job ensuring he gets the same experience as the rest of us. Danny and his entire family welcomed us with an open heart. We really enjoyed every second. I can recommend this place 100%
閱讀更多 + Malene M. | Feb 2019
"Fantastic class that I would highly recommend"
Trang was a terrific guide and teacher. I would highly recommend the morning market tour and boat ride if you are eager to learn about how Vietnamese people buy and cook their food.
閱讀更多 + Leah P. | Feb 2019
"Very nice experience! We had lots of fun and good food at the end."
It was so much fun to cook with Danny and the meals were just amazing. Thank you so much!
閱讀更多 + Robin J. | Feb 2019
One of the best decision I made while in Hoian. Great chance to understand different & unique herbs of Vietnam and see outside of hustle and bustle of the touristy area. Tiang our guide and cooking instructor was fabulous. I finished with a big smile on my face and happy belly.