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The food is fresh and the class was well organised and we had heaps of fun. The owners are awesome, friendly, fun, warm and have a great knowledge in food. The property is so clean and organised. Beautiful garden. Over all an absolute must while in Ubud.
It was one of the best things we did in Bali. The team was professional, fun, the event extremely well organized and the food we made was amazing and unforgettable in the end! It is really, really worth it!
Preparing the food and learning the process.
與同學一起烹飪和分享時光
非常喜歡這次市場之旅,工作人員也棒極了。
採摘烹飪用的蔬菜,了解農場裡種植的香料等等,真是一次很棒的體驗。這次農場之旅就像是一次小型遊覽。
簡單易做的美味食譜,在家就能輕鬆製作
那是在開闊的稻田裡,而且你不必馬上吃完,真是一次很棒的體驗。
我們非常喜歡課程的節奏和所有美味的食物。課程長度恰到好處,我們強烈推薦給大家!
大家都非常熱情好客,做飯的過程充滿樂趣,飯菜也美味可口! ! !
學習烹飪美味佳餚是個非常棒的體驗。我們都積極參與,團隊也讓整個過程充滿樂趣。我強烈推薦!
Everything was great! The atmosphere, the food, the explanation about Indonesian homes, the pickup, thank you so much! 🙏
Learning how to use local ingredients to make a delicious feast was lots of fun, and sampling all the dishes at the end of the class was even better! I now have some recipes to try again at home - a gift from Bali I'll never forget. Thank you Uday, Oleg and Wayan, our wonderful teachers!
Such a lovely experience and loved cooking some Balinese dishes. Great fun, definitely recommend. All involved were very helpful.
From the market to home shrine to cooking, we got great guidance and assistance
烏布的烹飪課程通常聚焦於傳統巴厘島料理,如巴比古林(Babi Guling)、納西坎普(Nasi Campur)、貝貝克貝圖(Bebek Betutu)以及新鮮市場食材,例如生芒果沙拉。
是的,烏布的多家烹飪學校提供素食或清真選項,提供植物性沙爹、天貝和水果甜點。
課程通常為3至4小時,班級規模為4至6人,方便個別教學。
大多數課程以英語授課,部分還提供印尼語或當地巴厘語;雙語導遊很常見。
許多方案結合烏布市場的上午導覽與實作烹飪,讓你先挑選新鮮食材再烹調。
穿著舒適服裝,進入室內時脫鞋,並準備品嚐辛辣菜餚;當地人欣賞尊重的穿著。
獨自旅行者與情侶常選擇小型親密課程或家庭友好工作坊,促進互動與輕鬆氛圍。
是的,巴厘新年或採收季節,課程會加入特殊季節性食譜,並介紹當地慶典。
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