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US$ 44 pro Person

Zeit

Personen

Casa Luna traditioneller balinesischer Kochkurs

US$ 44 pro Person

4,86 (28)

Beginn

9:30AM

Dauer

3.5 hours

Mindestteilnehmer

1 Teilnehmer

Sprache

English, Indonesian

Beschreibung

Class discussions are relaxed and friendly and are held in the elegant grounds of the second Honeymoon Guesthouse. They include specific references to the role of food in Balinese society, its ceremonial use, and religious importance.

This is the change to learn the Balinese traditional dish for everyone, especially the one who loves Balinese food. Herbs and all ingredients are the interesting parts because you will not find them in your country. There are only in Bali, which why we call it local traditional food. Moreover, you will learn and see the culture of the Balinese. This class will be the a wonderful experience in your life.

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Monday

Spiced fish in banana leaves
Asian spinach in tomato sambal
Fragrant local fish curry
Carrot & cucumber salad
Black rice pudding with roasted coconut milk

Wednesday

Balinese chicken satay
Lawar
Gado-Gado
Beansin coconut milk
Corn fritters
Fragrant yellow rice

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Programm

Monday & Wednesday

9:00am - 9:15am: Please be at Honeymoon Guesthouse before 9:30am.

9:30am: Cooking class starts with an introduction to Balinese spices followed by the preparation and cooking of the dishes.

12:00 pm: a family-style Balinese lunch is served.

12:30pm: Dessert with Balinese coffee or tea.

1:00 pm: End of class.

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Highlights

5 dishes

Balinese rice wine

Herb & spices workshop

Hibiscus tea

Zusätzliche Informationen

Buchungsbestätigung

Du erhältst deine Buchungsbestätigung innerhalb von 24 Stunden. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.

Stornierung

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Fotos

+22

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Verifiziert 4,86 28 Bewertungen

"absolutely brilliant, lovely class, great chef"

This was a really lovely thing to do. We had such a lovely, chatty chef. The actual location of the cooking school is stunning: you walk in from a noisy street into a quiet, green oasis full of beautiful trees, gorgeous traditional buildings and a koi pond. the class is in a pavillion with a hilarious, friendly and wonderful chef. And the food you make is just sublime. Lovely thing to do with kids too. Highly recommended.

"Friendly and Sociable!"

The day was really nice, we met some great people and the lady running the cooking class is really friendly and fun. Not sure if its because we chose beginner class but we would have liked to do some cooling whereas this was more show and tell. The food did taste amazing though.

"Average"

Depends what you want. If you want to listen to a lot of talking, then this is a good class. If you want to actually do some cooking, then don’t choose this class. It is almost the entire class of just watching others cook.

"Fun authentic Balinese cooking class"

So many fresh ingredients used to prepare delicious dishes. Everything made from scratch from the satay peanut paste to the coconut milk. Great environmental appeal not to see a tin of anything. Enjoyed watching the satay chicken sticks being barbecued over the coconut husks. Lovely morning followed by very tasty food.

"Invitation to traditional balinese cuisine"

We were a group of 13 people in Friday class. There was no market visit but the class started with an introduction of local ingredients which are crucial for balinese cuisine. Our instructor Yuk De made an extra stand up show before cooking which gave us pleasent moment. Yuk De and her team was very friendly and helpful. Anyone can participate with a little cooking skills. We had a delicious lunch with the group and at least now we know how to prepare Nasi & Mi Goreng or how they are prepared. Thanks a lot.