Die Magie Ubuds spiegelt sich in grünen Reisfeldern und hinduistischen Tempeln wider. In Balis spirituellem Zentrum hast du Möglichkeit, die Kultur Balis auf einer einzigartige Weise zu erkunden: Lerne, die authentische Zubereitung köstlicher balinesischer Gerichte. Die meisten unserer Kochkurse starten mit einem Marktbesuch bei dem die Zutaten für den Kochkurs frisch gekauft werden und du einen Einblick ins Alltagsleben Ubuds bekommst. Du hast zudem eine große Auswahl an vegetarischen und veganen Kochkursen bei denen du dein eigenes Gemüse auf einer Bio-Farm ernten kannst.
Basierend auf 417 Bewertungen von Cookly Kunden
Was andere Reisende sagen
"Great class, food and people"
The experience was great, we were educated about the local rice padies and local market before arriving at the cooking school.
It was a hands on experience and we were involved in making all of the brilliant dishes. It was very well organised meaning you always had something to do!
The family was lovely and very helpful!
We would definitely recommend this cooking class!
Mehr anzeigen + Ben W. | Okt 2018
The cooking class was great - we went to a market where the guide explained the different ingredients. We also went to her rice fields, which was very pretty.
We then went to her house and cooked. It was very well organized and catered to both vegetarians and non vegetarians. The food tasted great. There was one family with a baby in our group and the cooks were all very kind and helpful towards them.
Mehr anzeigen + Emma V. | Okt 2018
"Best Bali experience"
Our hosts were so warm and welcoming. We loved exploring the garden and picking herbs whilst hearing about the the history and culture of Bali.
We cooked so much food- it can be as hands on as you like. Our group loved doing all the work. Then we are the biggest feast ever whilst chatting with our hosts and group. Such a lovely experience. Best this we did in Bali.
Mehr anzeigen + Michael L. | Okt 2018
"Great value and awesome experience"
We had a private booking with 4 of us that are on holidays together and it was a very welcoming and interesting experience. I don’t do any cooking myself or really enjoy it but even with that I still enjoyed the class and eating the amazing food following the class. My wife and friends spoke very highly about the whole class and food and we would recommend it to anyone to have a look.