Kochkurs
Barcelona

Awesome experience. Otger met us and took us on a private tour of 2 different local markets. One was known by tourists so he made us aware of the prices they were charging and the other was the locals market where prices were much cheaper and some better quality. We got to sample some fresh local produce, olives and olive oil. We stopped at one of the local food stops in the market where Otger ordered a couple local dishes, beer, and vermouth for us to try and treated us. After that, we headed to the amazing location of the cooking class where he explained in detail what we were doing and why. He treated us unlimited wine and champagne all while entertaining us with his great stories and amazing personality. He even went out of his way to drive us back to the port where our cruise ship was. I would highly recommend this class to anyone and everyone!

Loved every minute of it. Our Chef Alex is so welcoming and friendly. Loved all the information he shared with us. Once we started every ingredient was explained to us with so much passion. Loved every minute of it...

My partner and I had an amazing time with Frank doing our cooking class. The venue is amazing. A large, open plan living area with a huge kitchen in the centre provided a wonderful setting. Frank was an amazing host. We loved the hour we spent in the market picking up some of the ingredients and learning so much about the fresh produce of Barcelona and the culture of the city. We made 5 fantastic dishes, with plenty of leftovers for us to take home for the next day. What made it more special was how friendly Frank was as well as being an amazing teacher. It was amazing to hear about his life and we left thinking like we had known him for years. Our time at La Foodieteca put a huge smile on our faces. Although the price seems expensive it was definitely value for money as we learnt how to cook a 5 course meal and the leftovers were our lunch for the next day!

I love how the cooking class taught me a lot. It gives me opportunity to appreciate the life giving ingredients the organic, fresh and healthy. The chef was totally an expert! They were so friendly and well experienced in the kitchen. I’m not a cook so the basic instructions really helped me. I made my own paella out from scratch and the combinations of ingredients were new to me yet I was surprised that I cooked a delicious and an interesting mix of flavors kind of meal! Thank you for the cooking experience! Would love to visit again soon!

This was a classic experience! Thank you so much Josh! You are amazing! My boyfriend and i were just visiting the country and this class made it extra special. First they took us at local market and they explained local ingredients, where we could find them, how to plant them and their origin. The market was so lovely, you can see the culture through the people around and how they work at the market. After the market tour, we walked to his kitchen studio and he introduced us the background of Paella, Catalan and other famous Spanish dishes. He was very good in English though. We all had a feast afterwards. Everyone was so cool. it was definitely an experience to remember. Highly recommended!

I love how the cooking class took us to the local market before staring. It taught me a lot. It gave me an opportunity to appreciate the life giving ingredients the organic, fresh and healthy. Everyone was so friendly and well experienced in the kitchen. I’m not a cook so the basic instructions really helped me. I made my own paella out from scratch and the combinations of ingredients were new to me yet I was surprised that I cooked a delicious and an interesting mix of flavors kind of meal! Thank you for the cooking experience! Would love to visit again soon!

La Boqueria is a must! The market tour is very insightful. It was an intimate experience yet provided a culture driven purpose. We went to the market and met the locals while seeing how organized and clean the surroundings were. It was a total different setting from other markets abroad. Besides the tour, it was a really good use of the time to buy fresh ingredients. The kitchen was organized that upon our arrival all the materials and tools were already laid out per student. Chef Ross did a great job of sharing the techniques in cutting, chopping, grating etc. The class was also non-cook friendly and child friendly. My daughter had a great time chopping and cooking. It was a hands on experience with wine tasting afterwards. This was a great experience! Kudos to the staff and Chef Ross! Awesome job!

I love how the cooking class taught me a lot. It gives me opportunity to appreciate the life giving ingredients the organic, fresh and healthy. The chef who were sisters were great as well. They were so friendly and well experienced in the kitchen. I’m not a cook so the basic instructions really helped me. I made my own paella out from scratch and the combinations of ingredients were new to me yet I was surprised that I cooked a delicious and an interesting mix of flavors kind of meal! Thank you for the cooking experience! Would love to visit again soon!