US$ 93 per person

Time

Adults
US$ 93

Children (Ages 6-12)
US$ 47 -49%

Total US$ 93

✓ All taxes and fees included

Free cancellation until 48 hours before start

Makizushi Rolls (Sushi Rolls) Making Class

US$ 93 per person

5.00 4 reviews

Starting time

5:30pm

Duration

2.5 hours

Group Size

1–3 guests

Language

English, Japanese

Free pick-up included

Free cancellation until 48 hours before start

Discounted rates for children

What Guests Love

Friendly, expert instructor
Hands‑on sushi roll making
Temple setting with garden tour
Cultural extras: tea and game

Based on recent verified reviews

Guests say the class is led by a warm and knowledgeable instructor who offers clear guidance and enthusiastic insights into Japanese cuisine. Participants enjoy a fully hands‑on sushi‑rolling session that builds confidence to recreate the dishes at home. The experience is set in a tranquil temple near Kyoto, complete with a garden tour and a visit to a traditional Japanese card game. The session ends with tea and homemade cake, adding memorable cultural touches.

Read all 4 reviews →

What to Expect

Rolled sushi is to put some kinds of ingredients and rolled with seaweed and rice. Start by mixing vinegar with cooked rice and making vinegar rice.

If you have time after your meal, try traditional Japanese games while eating homemade cakes.

Please have a taste of the home that you can not experience at the hotel or restaurant.

Meet Your Host

AKIKO SHIRAISHI

I cook for my family everyday and sometimes teach cookinng classes. I like cokking,eating and like to have fun! Japanese culture and food are wonderhul,so I hope many people will know about it.

Makizushi（Sushi rolls）
Miso soup
Green Tea
Homemade sweets

Schedule

1. Meet at JR Kameoka Station
2.Start cooking
3. Let's eat Makizushi
4. Play traditional Japanese games while eating cake

If the schedule doesn't fit you, you can suggest another time in the comments.

Getting There

This activity includes a free pick-up to the location.

Meeting Point

JP Kameoka Station

* The exact address will be shared in your booking confirmation.

Included Highlights

Cook at local home

Culture learning

Flexible time

Fresh ingredients

Small Group Class for a Personalized Experience

Additional Information

Pickup Option

Pick up and drop off service are included the price.

Confirmation

You will receive the confirmation of your booking within 24 hours.

Free Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity.

Guest Reviews

5 /5

5.00

Based on 4 verified reviews

Pnina birman

May 2025

It was an amazing experience

We, an elderly couple and a granddaughter, signed up for a sushi-making workshop. We received an offer to move the workshop to a temple near Kyoto. Akiko, Mina, and Junjun welcomed us. We started with a short introductory conversation, followed by sushi preparation. The conversation was warm. The sushi preparation continued until we were full :-). After that, they gave us a tour of the temple and the amazing garden, and when we returned, we played a fascinating and funny Japanese card game. At the end, we were treated to Japanese tea and a wonderful homemade cake. We all, especially our granddaughter, enjoyed it very much.

Joseph

Mar 2024

I had a fantastic time!

The instructor was friendly and made the class enjoyable. I learned valuable techniques for making perfect sushi rolls and had a lot of fun experimenting with different fillings. Can't wait to impress my friends and family with my new sushi making skills!

Sandy

Mar 2024

I had such a great time at the Makizushi Rolls Making Class!

The instructor was fantastic, providing clear instructions and helpful tips throughout the class. Making sushi rolls from scratch was a lot easier than I expected, and the results were delicious! I left feeling inspired to continue exploring Japanese cuisine. Highly recommended!"

Ernest

Feb 2024

Definitely worth it!"

The instructor was passionate about sushi making and shared interesting insights into Japanese cuisine. The hands-on experience was invaluable, and I left feeling confident in my ability to recreate delicious sushi rolls at home.