We will teach you how to prepare what Japanese people really eat. Learn how to prepare these meals with us in a private little kitchen in the middle of Tokyo. You will learn the basics of Japanese food, seasonings, and table customs in a warm and friendly atmosphere.
The first group/ person are able to decide the menu on the class.
Food in restaurants and what people eat at home are different in terms of menu, preparation, atmosphere, etc. Both have good aspects, but eating what the locals really make at home is an experience you will never have in restaurants.
You can also check Sushi, Bento Box class
Choose 2 dishes:
If you are interested in Sushi, Bento Box please click here
Get to know your instructors for this class.
What I liked: Mayuko has so many cute and whimsical objects in her kitchen that she uses for cooking. We were also given delicious tea before we started our cooking class.
What to know: Mayuko’s cooking class is just a 5 minute walk to Shinjuku Gyoen Park. Take a beautiful stroll to walk off your meal after the class.
Good for: Families and those looking for a personal cooking class.
How to get there: Mayuko will meet you at Sendagaya metro station.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
5-5-6-401 Sendagaya, Shibuya, Tokyo 151-0051
Meeting point is at JR Sendagaya station (in front of the ticket machine)