There is no fixed menu, we present menu options and the students decide what they would like to cook. You´d learn how to cook tortillas, 3 types of salsas, an appetizer, soup, mole, dessert and a drink.
Morning classes last approximately four and a half hours, from Tuesdays through Saturdays at 10 am and Sundays at 11 am. We take into consideration food allergies and food restrictions.
Tuesdays - Saturdays
Sundays (Please note that on Sundays, the class starts at 11am)
We also offer private classes at 1:30 pm
Casa Crespo, Jacobo Dalevuelta 200 almost corner with Reforma street, next to Jardín Conzatti. Please note that the class on Sunday starts at 11am.
Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
The class was really engaging and Oscar was very knowledgeable . Overall a great place to check out if you are interested in learning about Oaxacan cuisine.
The trip to the market to get ingredients was informative and a lot of fun. There were a lot of unique dishes to cook and all around a very hands on class.
Very hands on class. I really enjoyed being shown around the market and the mole was incredible!
Loved the market and the fact the menu wasn’t set. Oscar was very good