Taking place in a private home, this 3-hour course will teach you how to make the dough for the Wagashi and then go on to coloring and shaping the dough to make a seasonal motif. At the end of the course you will be able to taste the Wagashi with a bowl of Matcha, green tea.
*Unfortunately we can't accept children aged 4 or younger to our cooking class (due to safety reason)*
*If you are a solo traveler who wish to take this class, please contact us*
If you are interested in Gyoza Class please click here
If you are interested in Mochi & Wagashi Class please click here
Meet at the cooking school
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity