There are many kinds of Japanese ramen. Just by changing seasonings and ingredients, you can enjoy a variety of rich flavors.
At the beginning of this class, you wear original Kimono style apron then the class starts at making noodles from scratch. After that, you learn how to make three types of soup and delicious topping ingredients.
Let's master three kinds of ramen with just 2.5 hours lesson!
Make three kinds of small size Ramen (The total amount of noodles is 100g)
Soy sauce Ramen
Served with dessert
*The ingredients may change depending on the season
Enter the entrance on the 1st floor of the Zephyros Minami-horie building and call the room 304 at the intercom.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity