Do you know the yummy Japanese Pizza, Okonomiyaki? Don’t miss it! You will love it! We'll teach you the way that you can also make it at home.
All our classes offered by Non MSG, Non Additives policy. Vegetarian, Gluten free, Dietary free, Non-Allergenic available. Please inform us in such cases.
What I liked: Cooking in a charming and beautiful kitchen. Everything was very organized and the quality of the ingredients that we cooked with were of the highest quality!
What to know: This cooking class is in an awesome neighborhood called Asakusa. It’s worth taking a little walk around Kappabashi Kitchen Town-- an absolute dream for any chef!
Good for: Small groups or private classes. This is the perfect class for those interested in the techniques of traditional Japanese cooking because everything is so thoroughly explained.
How to get there: A short walk from Tawaramachi or Asakusa metro stations.
Meet at the cooking school
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
The teacher was so gently and nice We are 3 students but except me different food class so it was almost 1:1 class I of course recommend this class
Really enjoyed this class. It was just me and my sister there so we had plenty of opportunity to ask questions!
Interesting cooking class, Nice and friendly staff. Thank you !
our hosts were very nice, have a very equipped shop for cooking lessons, cooperated with the food limitations we set for them, explained the process wonderfully including substitutes we can find outside of Japan recommended !!
We were warmly welcomed by Masa and Junko and immediately set about going through the ingredients and how they are used generally in Japanese cooking and specifically to okonomiyaki. We made dashi from scratch to add to the okonomiyaki batter, and while we made these classic Japanese savoury pancakes on our own burners, Junko whipped up some lovely little salads and a deep miso made with the remaining dashi stock. Anyone who loves hands-on cooking and Japanese food will love this friendly and informative course. Wonderful sake with our shared meal, too! Highly recommended
Nice cooking class, we learned how to make okonomiyaki. The staff was nice, helpful and welcoming. We enjoués the session.
Had the best time. It ended up being a private class just for my friend and I. Teachers were super nice and fun. They gave simple, easy to follow instructions and a bit of overview of Were ingredients came from, traditions etc. Highly recommended!
I strongly recommend this to those who love Japanese food or are looking for a unique cultural experience. Making sushi was much more fun than I expected. The teacher was really nice, friendly and her explanation was clear. All dishes were tasty. I recommend this experience!
My friends and I love Japanese food and we were looking to learn how to cook it. We heard about Cookly and found this class at Chagohan which eventually became the highlight of our trip. We really enjoyed making sushis and Okonomiyaki! I would love to go there again to try out different classes and dishes. Thank you for the great experience.