Welcome to the farm-to-table experience at Buddha Raksa Nature Farm!
This immersive and fun cooking experience will have you enjoy an outdoor Chiang Mai- style cooking class. You’ll first go on a fun farm tour, where you’ll handpick the fresh ingredients for the menu. Making it a certainty you’ll use the freshest ingredients straight from the farm to create your rare, yet authentic Thai dishes. The locally grown vegetables hold an intense flavor and besides cooking, they are used for local desserts and delicious herbal drinks.
The menu is vegan-friendly because most of the recipes are plant-based. Besides that, the menu is something you won’t find at the restaurants, but are secret family recipes that have been passed down.
Appetizer: Som Tum Papaya Seasonal Salad
Main: Khao Soi (Chiangmai style curry noodle)
Dessert: Kluai Buat Chi (Banana in sweet coconut milk)
Drinks: Turmeric Drink (Herbal tea with honey and lime)
Get to know your instructors for this class.
Price is not include transportation fee but we could arrange pick up service at any of your convenient location in Chiangmai old town to our farm. For pick up and drop off will cost around 1,000 baht per trip and if there are other people join same day experience you can share taxi ride them too. Distance from Chiang mai old town to our farm is 35km. around 45 min. by car
Recibirás la confirmación de la disponibilidad de tu reservas dentro de 24 horas. Cuando ya esté confirmado, presenta tu número de referencia de reservación en la escuela de cocina.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
262 หมู่ 1 Choeng Doi, Doi Saket District, Chiang Mai 50220, Thailand