写真
このクラスについて
メニュー
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3 in 1 Fresh Pasta Class: Gnocchi, Fettuccine, Ravioli with Panna Cotta & Wine
33件のレビュー
開始時間
10:45AM
クラス時間
3 hours
最低参加人数
1 参加者
言語
English, Spanish, German, Italian
開始の48時間前まで無料でキャンセルできます
Discounted rates for children
このクラスでゲストに人気のポイント
- Friendly, knowledgeable instructors
- Hands‑on pasta making experience
- Authentic Italian dishes and techniques
- Well‑organized, beginner‑friendly class
33件の認証済みゲストレビューの要約
このクラスについて
The course provides a lesson based solely on three typical pasta courses accompanied by typical sauces and a dessert for a sweet finish.
Wine tasting is included. Recipes will be given at the conclusion of the class so that you can remake the courses on your own.
メニュー
- 3 types of pasta and 3 typical Italian sauces
- Ravioli with vegetable filling
- Fettuccini alla Norma (vegetable sauce)
- Gnocchi with tomato sauce
- Dessert: Panna Cotta
スケジュール
- 10:45 am: Meeting at the cooking school
- The class of Italian Pasta from North to South is held Tuesday, Thursday and Saturday at 10.45 am with a duration of about 3 hours. The class includes 3 hand-made pasta dishes with vegetable sauces and a dessert, including water and wine. The recipes will be given at the end of the class.
- Please note that we have a late arrival policy: If you arrive later than 15 minutes without telling us it will be considered as now show and you can't participate anymore at the class.
このクラスに含まれる注目ポイント
3 types of pasta
Taste chianti wine
Vegetarian option available
追加情報
確認
You will receive the confirmation of your booking's availability within 24 hours.
Free Cancellation
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
ゲストの写真
ゲストのレビュー
4.9
/5
Based on 33 確認済み レビュー
Suzanne
5月 2026
We had an exceptional experience. 8 family members participated and it was everything we had hoped!
We learned to make pasta, sauce and dessert. It was awesome!!!
Mathieu
9月 2025
Eat Pasta Run FASTAAA!
The course is very enlightning znd easy to follow. There were only a few of us. The atmosphere is very good and the food even better!
Ernest
5月 2025
Fantastic and fun
We highly recommend this class! We learned so much not only about making pasta but also practical knowledge about cooking. Francesco was friendly and engaging as well as highly knowledgeable with a genuine desire to share that knowledge. Our class size was small (5 total), so we felt included.
Aliyah
10月 2024
Very good
It was educational, fun and even in German. You were divided into small groups where you could still learn everything. For us vegetarians, even one pasta with a meatless sauce was served. So just great
Steve
6月 2024
Fabulous
Very well organised. Catered for all levels of cooking skill. Provided some really handy tips. Staff were very knowledgeable and welcoming and had a good style of delivery. The duration and pace of the class was perfect keeping everyone engaged whilst ensuring people had the opportunity to learn and also ask questions.
And of course the food we made was delicious.
Highly recommend
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集合場所
Meeting point at Via Camillo Cavour, 180/R ("r" is for red color number)
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