This was such a fun and interactive experience! We learned how to make delicious takoyaki step by step, and everything was well explained. The atmosphere was relaxed and perfect for beginners. A must-try activity when in Nagoya!
We had such a great time learning how to make authentic takoyaki in Nagoya! The class was fun, hands-on, and very easy to follow. The instructor was friendly and made the whole experience enjoyable from start to finish. Highly recommended for anyone visiting Japan.
What a wonderful time we shared. The takoyaki we made together were the best I've ever eaten. This experience can be shared in English, thank you again for this unique experience. Go for it and enjoy! Océane and Brice
I was not overwhelmed by the amount of dishes. I think it was very fun and I enjoyed the yummy food!
The Japanese rolled omelette was the one I was interested in the most, so I’m glad I got to learn it.
I had a wonderful time and would love to come here with my family to learn how to make more dishes.
We offer immersive cooking classes designed especially for visitors to Nagoya who are eager to explore Japanese cuisine firsthand. Nagoya, known for its rich history and vibrant culture, is home to a unique food tradition called "Nagoya-meshi," characterized by its distinctive flavors, ingredients, and preparation techniques. In our classes, you’ll have the opportunity to dive deep into this regional cuisine while learning about local seasonings, ingredients, and culinary methods that make Nagoya-meshi so unique.
Join us for an authentic Japanese food experience that combines hands-on cooking with insights into Nagoya’s history and cultural heritage. Whether you're a seasoned foodie or new to Japanese cuisine, our classes are designed to give you a taste of Nagoya’s culinary identity in a warm and welcoming environment. Come savor the flavors, stories, and traditions that make Nagoya a culinary destination like no other!