Hidden Flavors of Bangkok: Food & Culture Tour Along the Chao Phraya River

Sobre

Steer clear of tourist hubs and join us for an exclusive 3-hour food tour along the historic west side of the Chao Phraya River.

Begin with a walking tour, admiring the beauty of a masjid (Muslim mosque), a Chinese temple, and a Thai temple, gaining insight into the harmonious Thai community life. Traverse local markets and street food stalls, visiting a historical Chinese shrine while sipping refreshing coconut juice.

Dive into a tasting experience featuring Papaya Salad (Som Tum), a variety of finger foods, Kanom Krok, Pad See Ew stir-fried over charcoal, Moo Ping, and healthy drinks. Don’t miss the flavorful “Pork Satay” cooked on the longest charcoal-grilled stoves.

Indulge in homemade fish-meat noodles and a main course of Thai rice, crowned with an authentic green curry. Save room for the grand finale: “Bok Kia,” a Michelin-starred dessert.

Ensure you come with an empty stomach, and leave utterly satisfied! Please note that street food selections may vary depending on the day.

Menu

• Sip a refreshing coconut juice as you learn about the area’s vibrant history and culture.
• Som Tum (Papaya Salad) – A spicy, tangy, and sweet treat you’ll learn to make yourself during a hands-on experience with our expert guide.
• Finger Foods Galore – A selection of delicious traditional snacks that showcase Thai street food at its finest.
• Kanom Krok – Thai coconut pancakes, crispy outside, soft inside, and utterly irresistible.
• Pad See Ew – Stir-fried noodles cooked over charcoal, with that signature smoky flavor.
• Moo Ping – Grilled pork skewers served with sticky rice—pure comfort food.

Grilled to Perfection

• Pork Satay, cooked on the longest charcoal stove in the city, offering an unforgettable smoky taste.

Traditional Delights

• Indulge in homemade fish-meat noodles and enjoy a comforting main course of Thai rice, topped with a rich and fragrant green curry.

Sweet Finish with a Michelin-Starred Dessert

• Wrap up your food tour with Bok Kia, a Michelin-starred dessert that will leave your taste buds wanting more.

Note: 

• Street food selections may vary depending on the day

Cronograma

• 3.30 pm  Meeting point at BTS Saphan Taksin (Sathorn Pier) exit 2  with our local guide. 
• 3.45 pm. Hop into riverboat.
• 3.00 pm. Start wonder historical site which before traders starting.
• 4.30 pm  Non-stop to have variety of street foods & Hands-on with Somtum Menu
• 6.30 pm  End of the experience.