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Tailândia Aulas de Culinária

Book an unforgettable cooking class in Thailand and learn to cook authentic Thai food with locals!

4,98 (5214 avaliações)
•

A partir de US$29

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Cancelamento gratuito

Cronograma
Bangkok

Bangkok
Chiang Mai

Chiang Mai
Phuket

Phuket
Koh Samui

Koh Samui
Chiang Rai

Chiang Rai
Hua Hin

Hua Hin
Koh Lanta

Koh Lanta
Koh Chang

Koh Chang
Krabi

Krabi
Ayutthaya

Ayutthaya
Khao Lak

Khao Lak
Ao Nang

Ao Nang
Trang

Trang
Samut Sakhon

Samut Sakhon
Sukhothai

Sukhothai
Koh Phangan

Koh Phangan
Khao Sok

Khao Sok

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Tailândia Cooking Class Reviews

4,98
Com base nas 5214 avaliações verificadas pelos clientes da Cookly
4,00

Amazing Cooking Class - 100% recommendation :)
Ler mais +
Thai Cooking Class with Morning Market Shopping and Tour in Silom
Janis • Couple
Out 2026
5,00

Great class, I learned a lot!
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Cooking with Poo and Friends
Steve • Solo
Out 2026
5,00

Super leuke ervaring!!
Ler mais +
Bangkok Thai Cooking Class in Traditional 100 Year Old House with Market Tour
Mandy van • Solo
Out 2026
5,00

Wonderful event with our family
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Koh Phangan Authentic Thai Cooking Experience
Judy seri • Family
Out 2026
5,00

Fully recommended!
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Hands-On Thai Cooking Experience in Koh Phangan
Adam • Solo
Set 2026
5,00

Amazing experience; delicious food
Ler mais +
Thai Cooking Class with Morning Market Shopping and Tour in Silom
Lucy • Couple
Set 2026
5,00

Highly recommend
Ler mais +
Bangkok Thai Cooking Class in Traditional 100 Year Old House with Market Tour
Marie abigail • Friends
Set 2026
5,00

Easy and good
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Choose Your Own Menu Half-Day Thai Cooking Class with Market Tour in Patong
Nga sze • Friends
Set 2026
4,00

Great value beginner's class
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4-Dish Cooking Class Bangkok & Morning Market Tour
Ketan • Solo
Set 2026
5,00

Very nice
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Silom Thai Cooking School in Bangkok Herb Garden Tour
Binyamin • Solo
Set 2026
5,00

Cooking class
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Silom Thai Cooking School in Bangkok Herb Garden Tour
Antonio • Solo
Ago 2026
5,00

Cozinhar ficou divertido
Ler mais +
Home-Style Southern Thai Cooking Class in Trang - Market Visit & Garden Kitchen (Private)
Philip • Couple
Ago 2026
5,00

Incrível!
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Choose Your Thai Menu: From Local Market Visit to Garden Tour
Hadas • Friends
Ago 2026
5,00

Incrível!
Ler mais +
Bangkok Thai Cooking Class in Traditional 100 Year Old House with Market Tour
David • Family
Ago 2026
5,00

Bons momentos com os amigos
Ler mais +
Thai Cooking Class with Morning Market Shopping and Tour in Silom
Michael • Friends
Ago 2026
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Em Destaque

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FAQs

A maioria das aulas de culinária tailandesa cobre pratos icônicos como Pad Thai, Tom Yum Goong, Curry Verde e Som Tum (salada de mamão). Algumas aulas também incluem especialidades regionais como o Khao Soi de Chiang Mai ou o Massaman Curry do sul.

Sim. Muitas escolas oferecem versões veganas, halal e sem glúten de seus menus. Chefs podem trocar a salsa de peixe por molho de soja, usar leite de coco no lugar de leite e disponibilizar macarrão de arroz para uma experiência sem glúten.

As aulas típicas duram de 3 a 4 horas, com grupos de 6 a 10 pessoas. Algumas opções para famílias ou viajantes solo são um pouco mais curtas, enquanto workshops avançados podem chegar a 5 horas.

Absolutamente. Muitos programas começam com uma visita guiada ao mercado onde você escolhe ervas frescas, pimentas e frutos do mar, antes de ir para a cozinha para recriar os favoritos de comida de rua, como satay grelhado e macarrão frito.

O inglês é a língua mais comum em áreas turísticas, mas tailandês, espanhol, alemão e japonês são oferecidos em estúdios maiores. Sessões privadas ou semi‑privadas podem ser organizadas para casais ou pequenos grupos.

Many cooking class in Thailand focus on classic Thai dishes such as Pad Thai, Tom Yum Goong, green curry, Massaman curry, mango sticky rice, papaya salad, and fresh spring rolls. Students learn how to balance sweet, sour, salty, and spicy flavors and use fresh herbs and spices from local markets.

Yes, most cooking schools in Thailand offer vegan, vegetarian, halal, and gluten‑free alternatives. Instructors can adapt recipes using plant‑based proteins, gluten‑free noodles, and coconut milk, so everyone can enjoy authentic Thai flavors.

A typical cooking class in Thailand lasts 3 to 5 hours, including ingredient prep, cooking, and tasting. Group sizes range from 6 to 12 people, which keeps the class interactive and allows for hands‑on instruction.

Absolutely! Many street‑food focused classes start with a guided walk through local markets, where you’ll pick fresh produce, seafood, and spices before heading to the kitchen to recreate the dishes you saw.

Common etiquette includes taking off shoes before entering the kitchen, using both hands to give or receive items, speaking politely, and respecting the chef’s instructions. Avoid pointing or shouting, and show appreciation for the ingredients and local traditions.

Yes. Some cooking schools offer special menus for festivals such as Songkran (Thai New Year), Loy Krathong, and Vegetarian Festival. These classes highlight seasonal ingredients and cultural symbolism behind each dish.

Arrive a few minutes early, bring a small notebook, ask questions about ingredients, and try local snacks before the class. For couples, many classes offer private or half‑price group options, and for solo travelers, group classes provide a great way to meet fellow food lovers.

Participants frequently recall the vibrant market colors, the hands‑on use of a bamboo steamer, and the sense of accomplishment when they taste a dish they just cooked themselves.

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