南孟买家庭厨师教你正宗北印度菜

The class are held in a very pleasant and relaxed atmosphere, which made it easy not only to learn a lot but also to truly enjoy the experience. The dishes we prepared turned out absolutely wonderful – both in taste and presentation. A huge advantage was the many practical cooking tips shared during the workshops. These are useful techniques that can easily be applied when preparing other dishes at home. Everything was very well organized and definitely worth recommending to anyone who wants to develop their culinary skills.

She really makes cooking easy for us . We enjoy her classes and best part is it’s Jain friendly learned so much and loved it it was my best experience ever . Thank you so much aunty

Bijal’s cooking class was the only one in Mumbai that a solo traveler could sign up for (at least on that day), so I was really grateful to find it. She was very warm and accommodating, and upon learning my favorite dish, replaced one of her planned menu items with it so I could learn how to make it. Together we made palak paneer, dal tadka, jeera rice and garlic naan from scratch. Everything came out delicious! Bijal is an experienced teacher, and aside from how to make them, I learned how multiple dishes can be prepared efficiently. It was also helpful to see how she had her herbs and spices stored for practical use. I also really enjoyed our conversation after the meal. Highly recommended for anyone visiting Mumbai!

Best cook to learn from. Must try, great experience.