5日厨师培训课程：一对一 专业泰式素食料理训练

課程介紹

对于泰式料理而言，无论是荤食或是素食，两者的味道应该要是一样的，这也是在学习素食的泰式料理很重要的目标。道地的解释则是“风味”与“外观”都要道地，才是好的料理。

加入我们的培训行列，经历周一到周五，五天密集的课程，学习素食泰式料理的调味与料理技巧。你将会学习32道最常见与受欢迎的菜色、3道咖喱料理、8道酱汁，同时学习豆腐与酱油的制作方法。准备好就来这里精进厨艺吧！非常适合对素食料理有兴趣的厨师或是餐厅经营者。

菜單

Professional Vegetarian Thai Cooking Course Learn 32 Dishes, 3 Curry Pastes, 8 Dips & Sauces, Tofu, Soy Milk.

Note: All Dishes Can Be Prepared Either Vegetarian or Vegan.

Monday

• Make soy milk make tofu (Firm & Soft) 
• Laab Protein Kaset (Spicy soy protein salad)
• Tord Man Khao Pode (Sweet corn fritters with sweet cucumber dip) (Prepare)  
• Tao Hu Pak Ruam Sam Rod (Tofu with mixed vegetables in 3 flavor sauce) (Prepare)  
• Hed Tord Sot Makham (Deep-fried mushrooms in tamarind sauce) (Prepare) 

Tuesday

• Por Pia Sot (Fresh spring rolls with spicy chili dipping sauce) (Prepare)  
• Tom Yum Hed (Hot and sour mushroom soup)  
• Khao Pad Sapparot (Pineapple fried rice)
• Yam Som-O (Pomelo Salad)
• Som Tam Thai (Papaya Salad)
• Tao Hu Pad Med Mamuang (Stir-fried tofu with cashew nuts)  
• Tao Hu Pad Prick Paow (Tofu with chili paste) (Prepare) 

Wednesday

• Kaeng Kheaw Wan Yod Ma Pao (Green curry with young coconut and veggies) (Prepare paste) 
• Por Pia Thod (Fried spring rolls with plum sauce) (Prepare)  
• Yam Woon Sen (Glass Noodle Salad)
• Yum Kai Dao (Spicy salad with a fried egg)  
• Pad Woon Sen (Glass noodles stir-fried with eggs and vegetables) 
• Tao Hu Pad Prik Thai Dam (Black pepper tofu)
• Hed Pad Kaphao (Stir-Fried mushrooms with spicy basil)

Thursday

• Kaeng Ped Tao Hu Sapparod (Red curry with pineapple and tofu) (Prepare Paste)  
• Tom Kha Hed (Mushrooms in coconut milk)
• Yam Ta Kri (Lemongrass salad)
• Satay Tofu (Satay tofu with peanut sauce) (Prepare)
• Pad See Ew Kai (Fried sweet noodles)
• Tao Hu Pad Pong Gali (Yellow curry tofu with vegetables)
• Tao Hu Pad Khing (Tofu with ginger) 

Friday

• Panang Pak Ruam (Panang curry with mixed vegetables) (Prepare Paste)  
• Tom Klong Hed (Hot and sour clear soup)  
• Yam Hed (Mushroom Salad)
• Pak Bung Thod Krob (Deep-fried battered morning glories with sweet and sour dip) (Prepare) 
• Pad Thai (Thai Style Fried Rice Noodles)
• Pad Preaw Wan Pak Ruam (Sweet and sour mushrooms and vegetables)
• Pad Ma Kua Yao (Stir-fried eggplant with soy protein and basil)

Besides these dishes, you'll;

Learn to make: 

• Soy milk
• Tofu

Prepare:

• Chili paste
• 3 flavor sauce
• Sweet cucumber dip
• Plum sauce
• Tamarind sauce
• Spicy chili dipping sauce
• Peanut sauce
• Sweet and sour sauce

Make curry pastes:

• Green curry
• Red curry
• Panang curry

We also have the cooking class with market tour

時間表

The class is from Monday to Friday.

Starting from 9:30 am to 5:00 pm or until all assigned dishes are completed.

You can discuss your schedule with the cooking host again.