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The chef was knowledgeable & the recipes will be easy to duplicate in the future. Wonderful way to spend the afternoon.
Our host is so kind and patient! She made us feel so relaxed and comfortable even with our limited kitchen skills. Our ganache, macarons and Madelines are delicious. Would highly recommend this class for anybody be interested in learning how to make these tasty treats of France!
Aurélie Provided us with a wonderful time making macarons in her beautiful and clean apartment. It was truly an authentic experience and the best macarons and madeleines we have ever tasted. As a family of 6 we all Enjoyed ourselves and she gave us many tips and ideas for how to make the desserts when we get home. She also gave us tips on where to go here in Paris and Marseilles when she knew we wanted to travel a bit more. One of the best times we have had!
My granddaughter and I enjoyed this class immensely. If you want to have a really good time and enjoy making macarons you need to sign up for Noemie's class. She was very personable and had a cute sense of humor. Everyone in the class was able to participate. The macarons tasted great and we each took a box filled with macarons with us. We came from the states. Merci Noemie.
We had a great time making macarons and madeleines. I would definitely do it again. And, the macarons were the best we have ever had.
My daughters, mother, and I loved learning how to bake macarons and madeleines. The setting was nice- a great neighborhood and great apartment. The instructor was patient and informative and in the end we could not believe how beautiful and delicious our creations turned out. I would highly recommend this experience and without hesitation would take another class with Succulent Paris when back in Paris.
Our instructor was so friendly and helpful. Everything was well organized and went so well - our macaroons and madeleines were scrumptious ! Highly recommend Succulent Paris for any cooking class or food tour !
My daughter and I had a macaron class with Aurelie during our recent trip to Paris. Aurelie's descriptions and teaching were detailed and helpful, and she is very kind and patient. The macarons (and madeleines) turned out so well, and we are looking forward to making them at home. My daughter said this was her favorite part of our trip, and I agree!
Perfect experience. Where better to learn how to bake macaron than Paris. The teacher was amazing and fun. She kept the class up the whole time. On my next visit to Paris, another class is a must! 😄😄😄
Extremely well organized, friendly and well paced. Would certainly book another class with ?succulent Paris. Still enjoying the plentiful fruits of our labours. Would not hesitate to recommend these ladies to friends. Thank you Auriel and Marion.
We LOVED our Macaron Baking Class in Paris! Marion was a gracious host and we learned so many fascinating tips on creating and perfecting macarons. From a little bit of French joy de vivre, history and gastronomy, we learned, we laughed and made a new friend. We would definitely recommend them for your macaron making experience. It was a highlight of our trip.
Aurelie was so talented, so sweet, and she’s actually Parisian! Our macarons came out as good as I’ve ever had and we even had extra time to make madeleines. Highly recommend. They also do food/market tours.
Family enjoyed learning to make chouix pastry. Was nice to meet a real Parison. Looking forward to trying st home.
典型課程涵蓋經典法式料理,如紅酒雞(coq au vin)、海鮮湯(bouillabaisse)、羊角麵包,以及地區特色菜如洛林起司派(quiche Lorraine)、法式燉蔬菜(ratatouille)和薄煎餅(crêpes)。許多導師會帶領你參觀市場,挑選新鮮食材。
是的,眾多巴黎烹飪學校提供傳統料理的素食或無麩質版本,並設有專門的素食課程。你可在報名時提出特殊飲食需求。
標準課程時間為 2~3 小時,通常為 4~8 人的小班。若學習多道菜,工作坊可能延伸至 4 小時。
雖然法語是預設語言,但許多廚師也會使用英語、德語、西班牙語或意大利語授課。有些計畫專門針對英語旅客。
在巴黎,除非另有說明,通常保持鞋子在廚房。若你對辛辣敏感,請準備面對濃烈的香草與胡椒味。
當然可以。巴黎馬爾梅特市場(Marché des Enfants Rouges)或蒙托爾格雷(Rue Montorgueil)附近都有專注街頭食品的課程,你可學做炸豆丸子、薄煎餅或鹹味烘焙。
有。家庭友好型課程通常以簡單技巧為主,例如烘焙法式長棍麵包、馬卡龍或迷你咸派,並配有兒童可參與的實際操作。
許多學員表示,與當地人共享餐桌(品嘗環節)令人難忘;學習廚師的家傳秘方則帶來意外驚喜。
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