Sushi Roll and Side Dish Cooking Experience

US$ 79 per orang

5,00 (1)

Waktu mulai

11AM

Durasi

2.5 hours

Min. peserta

2 Peserta

Bahasa

English,Japanese

Tentang

In Japan, sushi rolls are eaten often on special occasions such as celebrations and festivals. It is a Japanese hospitality dish served beautifully with a good nutritional balance.

Let's make this traditional sushi roll together!

You will also learn recipes for miso soup and chawanmushi (steamed egg custard). The lecture will be given in English, so don't worry at all about the language barrier.

Once you get the hang of how to roll it, the rest is very easy! Everyone from children to adults can enjoy this class. We look forward to seeing you soon!

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Japanese dashi soup stock
Sushi rolls
Chawanmushi
Miso soup
Dessert (white sesame pudding)

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Jadwalkan

The duration of the class is 2 hours and 30 minutes.

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Termasuk Sorotan

Hands on experience

Healthy cooking

Miso Soup

Sushi shaping tips

Vegetarian applicable

Informasi Tambahan

Konfirmasi

Anda akan menerima konfirmasi ketersediaan pemesanan Anda dalam waktu 24 jam. Setelah dikonfirmasi, harap tunjukkan nomor referensi pemesanan Anda di sekolah memasak.

Pembatalan

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Ulasan Wisatawan

Diverifikasi 5,00 1 Ditinjau

"Fun, authentic, and delicious."

Fun, authentic, and delicious. This class was the most memorable part of my Tokyo trip with my friends. We enjoyed learning about Japanese food culture and even got to eat sushi that I made myself. I would definitely like to throw sushi party at home.

Selengkapnya

Location

Tokyo

Titik Pertemuan

Meet at cooking school.

The cooking studios are located near Shinjuku, Chiyoda, and Minato wards. We will inform you of the location after you make a reservation.

Waktu

Individu