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Vietnamese Cooking Class and Explore Local Market Tour in Ho Chi Minh City
6 ulasan
Waktu mulai
8:35AM
Durasi
4 hours
Min. peserta
1 Peserta
Bahasa
English, Vietnamese
Konfirmasi pemesanan instan
Pembatalan gratis hingga 48 jam sebelum mulai
Hal yang disukai tamu dari kelas ini
- Lively market tour with fresh produce
- Warm, knowledgeable instructor guides all steps
- Hands‑on cooking of multiple dishes
- Highlight of the HCMC visit
Ringkasan dari 6 ulasan tamu terverifikasi
Tentang
Pick up a useful skill while traveling in Vietnam with a fun cooking class in the heart of Saigon. Explore Vietnamese cooking tradition and learn classic recipes to take home.The half day tour starts at a local market, where together with the local chef you will learn how to pick the right type of ingredients for authentic Vietnamese dishes.
Your hands on cooking class happens under the watchful eye of an experienced chef, where you'll learn how to make authentic Vietnamese cuisine! When everything is ready, you get to taste the dishes you have prepared during a relaxing dinner with everyone in the class. If your time in Ho Chi Minh is limited, go for the shorter option, skipping the market visit and getting straight to cooking.
Kenali tuan rumah Anda
Menu
TUESDAY
- Cuốn Thừa Lâm - “Thừa Lâm” shrimp rolls with pork, noodle and vegetables
- Gỏi đu đủ tôm thịt - Green papaya salad with pork and shrimp
- Bánh tôm Hồ Tây - “Ho Tay” crispy shrimp cakes
- Bún Chả Hà Nội - Grilled meatballs with fresh rice noodle, vegetables and pickles.
- Sữa chua nếp cẩm - Steamed brown sticky rice with coconut milk and jack fruit.
WEDNESDAY
- Bánh cuốn tôm thịt – Steamed rice cake roll with pork and shrimp, and mango.
- Gỏi xoài tôm thịt – Green Mango salad with shrimp and pork
- Bánh Khoái mini – Mini “Hue” crispy pancake with shrimp and quail eggs.
- Nem Nướng – Grilled pork sausages with fresh rice noodle and vegetables.
- Chè nhãn hạt sen - Longan shiffed with lotus seed sweet dessert.
THURSDAY
- Gỏi cuốn – Fresh spring roll with pork and shrimp.
- Gỏi gà bắp chuối – Banana blossom salad with chicken and herbs.
- Bánh Xèo - Vietnamese crispy pancake with pork and shrimp.
- Bò Lá Lốt - Grilled beef in betel leaf and lemongrass with net rice noodle and vegetables.
- Bánh Flan – Coconut cream caramel with seasonal fruit.
FRIDAY
- Cuốn Thừa Lâm - “Thừa Lâm” shrimp rolls with pork, noodle and vegetables
- Gỏi đu đủ tôm thịt - Green papaya salad with pork and shrimp
- Bánh tôm Hồ Tây - “Ho Tay” crispy shrimp cakes
- Bún Chả Hà Nội - Grilled meatballs with fresh rice noodle, vegetables and pickles.
- Sữa chua nếp cẩm - Steamed brown sticky rice with coconut milk and jack fruit.
SATURDAY
- Bánh cuốn tôm thịt – Steamed rice cake roll with pork and shrimp, and mango.
- Gỏi xoài tôm khô – Green Mango salad with dried shrimp and laska leaf.
- Bánh Khoái mini – Mini “Hue” crispy pancake with shrimp and quail eggs.
- Nem Nướng – Grilled pork sausages with fresh rice noodle and vegetables.
- Chè nhãn hạt sen - Longan shiffed with lotus seed sweet dessert.
SUNDAY
- Gỏi cuốn – Fresh spring roll with pork and shrimp.
- Gỏi gà bắp chuối – Banana blossom salad with chicken and herbs.
- Bánh Xèo - Vietnamese crispy pancake with pork and shrimp.
- Bò Lá Lốt - Grilled beef in betel leaf and lemongrass with net rice noodle and vegetables.
- Bánh Flan – Coconut cream caramel with seasonal fruit.
Jadwalkan
- 08:35 am : Meet at Ben Thanh Market ( West Gate)
- 09:20 am: Arrive at M.O.M Cooking Class
- 09:45 am: Enjoy Welcome drink
- 10:00 am: Cooking Course 1 and tasting
- 10:30 am: Salad demonstrate and tasting
- 10:45 am: Cooking Course 2 and tasting
- 11:30 am: Cooking Course 3 and tasting
- 12:15 pm: Dessert demonstrate and tasting
- 12:30 pm: End of Cooking Class with Certificate and Recipe
Termasuk Sorotan
Explore Vietnamese cooking tradition and learn classic recipes to take home.
Hands on cooking class
Learn from an experienced chef.
Local market tour in Ho Chi Minh
Informasi Tambahan
Konfirmasi
Book now and receive your confirmation instantly.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
Ulasan Tamu
5,0
/5
Based on 6 verified Ditinjau
Patrick
Sep 2025
Was informative instructional educational and very delicious. Rosie our tutor was excellent
Was an informative and visually stunning walk through the market. Rosie our tutor was delightful and bought warmth and humor as well as education to my day.The premises were spotless and the ease of understanding ingredients and processes was faultless. I had for me an exceptional time and can't thank the tutors enough . Has definitely been a highlight of my time in HCMC. Thank you Rosie so much
Yann
Jun 2025
Stunning
Amazing experience, nothing to complain about — everything was just perfect. The cooking class with MOM was super well organized, fun, and authentic. Highly recommended to anyone who wants to discover real Vietnamese cuisine.
Seiji
Mei 2024
It was great!
They tell us prepartaion method of the sause. It was not difficult and we could replay it after goiing back to Japan. They were very friendly and kind. They advised us not only coolking but also transportation to the airport.
Suzi
Jan 2024
Enjoyable morning cooking class and market visit
My sister and I spent the morning with Chef Tram visiting the market and cooking some delicious Vietnamese food. We were a total of three students so essentially it was like having a private cooking class. The market visit was lively, colorful and informative. We learned about different Vietnamese herbs, vegetables and noodles and bought some ingredients to use in our recipes. We got to experience how local Vietnamese shop for their food and learn about the going ons of the market. The actual cooking instruction was good. Chef Tram explained the process, demonstrated it and then we replicated it. We made 3 dishes and got to eat each after making it. It would've been nice if the chef stayed and talked while we ate just so we could learn more about Vietnamese life and culture, but this isn't a big deal. We had nice conversation with her while prepping the meal. At the end we received written copies of the recipes to recreate these dishes at home. The chef offered possible substitutes for certain ingredients we may not be able to find. In addition, throughout the cooking session, she gave us tips about what to look for when buying ingredients - - all very helpful. Thank you, Chef Tram and Mom Cooking.
Beth
Jan 2024
Great Morning!
Had a great time cooking, who would have known I could make such tasty food! The market tour was really nice and I learned a lot.
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Titik Pertemuan
08:35 am - Meeting at Bến Thành Market ( West Gate - Gate 5) . Meet up with chefs at the gate be noted
1
US$ 33
✓ Termasuk semua pajak dan biaya
Pembatalan gratis hingga 48 jam sebelum mulai
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