写真
このクラスについて
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このクラスについて
Kubu Terrace Jatiluwih cooking class is one of the authentic balinese traditional cooking class that combine the cooking experience with the trekking route through the beauty UNESCO site rice terrace to reach our organic farm where you will get your cooking experience. Our farm located approx 700 m on the shouthern part of Jatiluwih centre, away from the crowded and commercialism of the tourist in the middle of the rice terrace. You will learn how to prepare a complete balinese traditional menu and also vegetarian menu.
メニュー
- Sayur urab
- Kelor soup (moringa soup)
- Balinese chicken curry
- Tum Ayam (Balinese steam chicken dumpling wrap in banana leaf)
- Sate Lilit Ayam
- Sate Tusuk Ayam
- Peanut sauce
- Pisang goreng (Balinese deep fried banana)
スケジュール
- 7:30 am: pick up at your hotel
- 9:00 am: arrive in Jatiluwih, start trekking with easy track to our organic farm
- 9:30 am: arrive in our organic farm, welcome drink served
- 9:45 am: tour around farm and pick the vegetable for cooking
- 10:30 am: start cooking lesson
- 12:30 pm: time to enjoy your lunch
- 1:30 pm: cooking desert and enjoy the desert with coffee or tea
- 2:00 pm: end of cooking class, time to go back to your hotel
このクラスに含まれる注目ポイント
All ingredients
Authentic balinese recipes
Balinese outdoor kitchen
Family friendly
Free pickup and dropoff
Intro to balinese food culture
Vegan and vegetarian applicable
追加情報
送迎オプション
Pick up and drop off service included for hotels in: Ubud, Canggu, Kuta, Seminyak, Legian, Jatiluwih, Tanah Lot and Munduk Area.
For other areas, there will be extra charges for transport (Sanur, Jimbaran, Nusa dua, Uluwatu, and more).
確認
24時間以内にお客様のご予約状況確認をお受け取りいただけます。一度確認された場合、クッキングスクールにてお客様のご予約参照番号をご提示ください。
キャンセル
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
旅行者の写真
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旅行者のレビュー
確認済み 4.98 46 レビュー
5
"The best cooking class we have ever been too!"
All I can say is wow. You will not find a more authentic cooking class, starting with a short trek through the rice fields to the lovely Kubu Terrace! The family cannot be more welcoming, we used all the fresh ingredients grown right on sight! We absolutely loved it, do not book onto a commercial hotel cooking class, book here you honestly will not regret it. You even get your own cook book to take home so you can cook for the family. Thank you so much ♥️
もっと読む
Other |
Zoe J.
|
6月 2022
5
"Authentic Balinese Cooking Experience"
This was an amazing experience.
If you get the chance you won't be sorry.
もっと読む
Australia |
Suzanne C.
|
3月 2020
5
"Interesting, relaxing and yummy class"
We went to Made’s house after a short trek through the rice fields. Made and his family made us feel so welcomed. For a city dweller being able to pick our veges off his field and cooking with them is really interesting. And the food wow! Soo soo good. To think we cooked it. Haha
Oh and they have a friendly dog miko.
もっと読む
Singapore |
Yanling L.
|
3月 2020
5
"Amazing"
Amazing experience, lovely hosts, beautiful view in an organic hands on cooking class. With lots of information about their culture too.
もっと読む
Netherlands |
Michelle S.
|
2月 2020
5
"Best way to start our holiday!"
The whole experience was truly amazing! From getting picked up from your hotel by Kutut who was a lovely driver to being able to pick all of your own veggies that you are gonna pick on the farm. It’s a truly authentic experience and the view was amazing, not to mention the food!!
100% recommend
もっと読む
Australia |
Tiarna F.
|
2月 2020
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5
"The best cooking class we have ever been too!"
All I can say is wow. You will not find a more authentic cooking class, starting with a short trek through the rice fields to the lovely Kubu Terrace! The family cannot be more welcoming, we used all the fresh ingredients grown right on sight! We absolutely loved it, do not book onto a commercial hotel cooking class, book here you honestly will not regret it. You even get your own cook book to take home so you can cook for the family. Thank you so much ♥️
もっと読む
Other |
Zoe J.
|
6月 2022
5
"Authentic Balinese Cooking Experience"
This was an amazing experience.
If you get the chance you won't be sorry.
もっと読む
Australia |
Suzanne C.
|
3月 2020
5
"Interesting, relaxing and yummy class"
We went to Made’s house after a short trek through the rice fields. Made and his family made us feel so welcomed. For a city dweller being able to pick our veges off his field and cooking with them is really interesting. And the food wow! Soo soo good. To think we cooked it. Haha
Oh and they have a friendly dog miko.
もっと読む
Singapore |
Yanling L.
|
3月 2020
5
"Amazing"
Amazing experience, lovely hosts, beautiful view in an organic hands on cooking class. With lots of information about their culture too.
もっと読む
Netherlands |
Michelle S.
|
2月 2020
5
"Best way to start our holiday!"
The whole experience was truly amazing! From getting picked up from your hotel by Kutut who was a lovely driver to being able to pick all of your own veggies that you are gonna pick on the farm. It’s a truly authentic experience and the view was amazing, not to mention the food!!
100% recommend
もっと読む
Australia |
Tiarna F.
|
2月 2020
5
"An unforgettable experience in the middle of Bali's mountains"
I had no regrets joining the cookly class in Kubu Terrace. It provided free transport, which could be costly if I were to engage my own driver into the UNESCO heritage site deep in the mountains of Bali. After landing at the drop-off point, there was a breezy trek and it seemed short because I was enjoying the greenery along the path.
Upon arrival, I was welcomed by our teacher Mr Seneng (which means "Happy" in English). He was friendly and cheerful and that made the class enjoyable. He gave clear instructions, making the dishes easy to learn, even for a cooking novice like me. I went around his farm to pick my own cooking ingredients, had a lot of hands-on in preparing my own dishes, took a lot of photos and had a lot of laughter for the afternoon. I ate all the dishes I prepared and it was a sumptuous meal. Mr Seneng also prepared some spice packs for me to bring back to practise my cooking!
もっと読む
Singapore |
William S.
|
2月 2020
5
"Really nice experience"
The staff was so friendly. The cooking class was in the most beautiful environment. I loved it.
もっと読む
Netherlands |
Dionne van L.
|
2月 2020
5
"Unique Experience!"
Such an amazing day! This is a small, family run cooking school based at their farm in the rice terraces. The owner and his wife picked us up from Seminyak and drove us all the way to Jatiluwih. It was a long drive (2 hours) but beautiful scenery and worth it for the view and short walk through the rice terraces to their farm. (The walk is easy - down hill and partly shaded). The owner showed his his small organic veggie garden and we picked a few things to use in our cooking. We could watch the men and buffalo working below in the rice terraces. The wife took us for the cooking class and was so friendly and easy-going. The food was amazing and we were given a recipe book so we can try the recipes at home :) Highly recommend.
もっと読む
Australia |
Ellie C.
|
1月 2020
5
"Very good"
The cooking class was amazing! So nice and friendly people. Picked our own vegetables and cooked a lot of different Balinese food. It was really nice and we enjoyed it very much. We definitely would recommend it to everyone.
もっと読む
Germany |
Anna W.
|
1月 2020
5
"A nice day"
Nice walk, nice harvesting of vegetables, good fun cooking, excellent food and great hosts WHO made us feel very welcome. Can only recommend this cooking class!
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Sweden |
Martin R.
|
12月 2019
5
"Great fun Cooking - easy trekking"
Highly recommend this. Our guide and his wife picked us up from the hotel and took us on an amazing cooking adventure. The trek was easy and a lovely walk and the cooking was using fresh organic ingredients. It was all at a great pace with a fantastic local. Thanks.
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Australia |
Tamara M.
|
12月 2019
5
"Amazing, highly recommended!"
The whole experience was incredible! We began by trecking along the best rice terraces in Bali and then started the cooking class. All the ingredientes are top quality and you pick them up yourself from the private garden. The views are great and the food is amazing, and so is the cook and her family! Would really recommend this course to anyone looking to live a memborable and different experience in Bali.
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Spain |
Beatriz G.
|
10月 2019
5
"fantastic cooking class"
We get a pick- up from seminyak with a very nice driver with excellent driving skills (the nephew of the owner). Because it was low season we had a private cooking class. It was really wonderfull! With a great start in the rice fields. The cooking class was great. Made and his wife are excellent chefs and there English is very good! The tell us everyting about the organic products, authentic cooking and recipees. The view and the garden full with vegetables is an extra bonus. We really recommand this class!
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Netherlands |
Sanne M.
|
10月 2019
5
"Nice place to discover farming and cooking local food"
Sehr nette balinesische Kochklasse. Direkt in den Reisterrassen. Man macht einen Spaziergang (45 bis 60min) durch die Reisterrassen und dann gibt es ein Welcome-Drink. Im eigenen Garten werden die Zutaten für die Gerichte gesammelt. Die Zeit verfliegt und es ist immer etwas zu tun.
Man sollte einen ganzen Tag (inkl. An- und Abreise) einplanen.
もっと読む
Germany |
Jachin G.
|
10月 2019
5
"Fantastic experience!"
This was definately the best day of our holiday!! We were picked up just in time at our hotel, had a comfortable drive to absolutely beautiful ricefields without any other tourists. We walked about 45 minutes through the ricefields and than arrived at the house of our host.
There the cooking class started. First we collected all the vegetables fresh from the garden. The teacher speaks very good English and we were lucky we were the only 2 in class. The cooking was fantastic and the taste of the dishes was excellent! You can take all recipies home and in the afternoon we had our drive back to Seminyak. What a great day with so lovely people, definately recommended!
もっと読む
Netherlands |
Cornelie van S.
|
10月 2019
5
"It was awesome!"
We had a very comfortable drive and wonderful scenic walk. The teacher and his wife was lovely and showed us to cook traditional Balinese food. It was amazing. The location and atmosphere was perfect!
もっと読む
New Zealand |
Deborah H.
|
8月 2019
5
"Fantastic"
Really tasty and unique Bali dishes all cooked amidst a fun family atmosphere on one of the most beautiful spots in Bali.
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New Zealand |
Jerram R.
|
8月 2019
5
"Fantastic"
Great day trip to Made and his family’s cooking school. Door to door service from our villa. We got to enjoy a scenic drive to the rice terraces and then an easy walk through the rice terraces to the cooking school. The recipes were traditional Balinese and delicious!! The hosts were amazing and their set up is very authentic and the onsite facilities were clean. This trip is great for all ages. Good value for money and was a highlight of our trip to Bali for both myself (who loves to cook) and my husband (who rarely cooks)!
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New Zealand |
Jenny F.
|
7月 2019
5
"Amazing"
Wonderful experience.
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Canada |
Gabrielle O.
|
7月 2019
5
"Wonderful class with an amazing location and lovely host!"
The whole cooking class was well taken care of and the food was absolutely wonderful. Would recommend this cooking class to everyone!!
もっと読む
Netherlands |
Roobin R.
|
7月 2019
5
"Amazing authentic experience!"
Made and his family have a very professional setup for cooking. It was so tranquil amongst the rice terraces. We selected and picked from his garden, prepared amazing food and finished with banana fritters and coffee ( he grows and grinds from home) A truly wonderful experience with amazing authentic food, I highly recommend this cooking class, outstanding!!
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Australia |
Trudy M.
|
7月 2019
5
"Amaazing experience with tons of hands on cooking experience!"
So so glad we did this! Made picked us up promptly at our hotel in Ubud and drove us to the rice terraces where we walked for ~30 minutes to the site of the cooking class. He let us pick vegetables that we would use in the class from his organic garden and then walked us through each recipe step by step. Together we cooked up an absolutely delicious meal and he even provided us with a recipe book and some spices so that we can try the recipes at home. Made and his family were amazing hosts and we really enjoyed learning about the area from him! The entire class was extremely well organized and everything ran very smoothly from start to finish. We would 100% recommend this experience to anyone looking for a special and unique cooking class in the heart of the Jatiluwih terraces!
もっと読む
United States |
Ilona B.
|
7月 2019
5
"Amazing experience - Traditional, Organic & Educatinal"
My partner and I absolutely loved the experience of driving through the more remote areas of Bali to get to our cooking class in Jutilwih. It was amazing to see the traditional homes and architecture, as well as the lush, abundant forests.
We had the pleasure of walking through the rice fields for around 30 minutes, which brought with it picturesque scenery!
Following this our instructor Made showed us around the homestead including his ingenious beehive, fruit trees and vegetable beds. We went through and harvested the fresh produce we went on to use during our class.
We cooked a variety of traditional meals including a delicious dessert.
Would absolutely recommend this experience for anybody looking for an authentic, traditional experience!
もっと読む
Australia |
Steph S.
|
6月 2019
5
"Great culture exposure"
This cooking class was well organised. The short trek to Made's place allowed us to know more about the rice terrace agriculture. The cooking class was fun and enriching as well! Allowing us to get a hands-on experience in getting the ingredients on the field was definitely awesome!
もっと読む
Singapore |
Say loong L.
|
6月 2019
5
"Five out of five!!"
We were looking for something a bit different when it came to a cooking class. We didn’t want to be part of a crowded class, we wanted to experience the cooking from start to end. Made took is in where we picked our own fresh veggies/herbs for the day. It honestly was a fantastic experience and well worth the money.
It has been one of the best experiences on our trip to Bali so far.
もっと読む
Australia |
Caitlin A.
|
5月 2019
4
"Great very friendly great location"
Great class dewi was informative class was well organised and structured
Nice location
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Australia |
Maria Z.
|
4月 2019
5
"Organic, tasty, healthy, i’m Happy"
I had one of the most beautiful cooking lessons of my life. Good food, nice and very kind people, magnificent panorama.
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Switzerland |
Simone P.
|
4月 2019
5
"Great class in a beautiful location, Highly recommended"
We had a great time from start to end. The short trek to Made’s place was very pleasand and the surrounding area is simply beautiful. The food is well balanced and more than enough. We are not experienced cooks but Made and his wife guided us the entire time and made the experience more fun. Highly recommended tour to include in your Bali trip.
もっと読む
Philippines |
Mary anne L.
|
3月 2019
5
"A very nice class, on a very special location"
Thanks to Made and the beautiful location, this class was one of the best classes I ever did. Picking your own vegetables, enjoying the wonderful view on the rice terraces and the nice atmosphere; this has everything.
The menu that is offered is very original and offers some authentic dishes. If you like cooking, nature and a friendly chef this class is a dream come true!
もっと読む
Netherlands |
Marie-christine R.
|
3月 2019
5
"Wonderful experience, completely worth it."
One of my favorite parts of my time in Ubud. My husband and I booked the cooking class, as we both love to cook. However, the experience went beyond a cooking class. We got to experience the culture first hand - learning about the daily life of a local, discovering new vegetables and herbs, and exploring the natural approach that local Balinese have for their cooking.
The tour started with a wonderful trek (not difficult at all) to the farm and outdoor kitchen. From there, we explored the menu, traveled the farm, picked out veggies and herbs, and got right to it. We made everything from fresh coconut milk, to satays, to curry, to handmade peanut sauce with fresh peanuts! There was a certain zen to being out there in the farm cooking with such a natural approach. The meals were delicious, we learned so much, and felt so welcome by our hosts. 100% worth the trip out there, the time and the price. I'd highly recommend it!
もっと読む
Australia |
Yuly G.
|
3月 2019
5
"Fantastic"
One of the best experiences I have had in Bali. It gave us the opportunity to see the "true" Bali. The hosts gave us an opportunity to see where they lived, how they managed to sustain themselves, then showed us exactly how to cook in their style. Learned different food skills which I will definitely use in the future in our return home. Cannot fault this experience and would tell anyone who is considering doing this to not hesitate and book.
もっと読む
Australia |
Adrian H.
|
1月 2019
5
"Authentic, traditional, fun and yum"
This was a really special experience as alongside learning how to cook and eat some of Indonesia's favourite dishes, you saw first hand how a working rice farm works. Located in the beautiful UNESCO Jatiluwih rice fields, the cooking hut overlooks the family's ancestral rice paddocks.
You will see how the community works together to share resources, and traditional methods of farming and living in Bali.
You will take a lovely walk through the rice fields on an accessible, paved track with Wayan, head of the family, who is extremely passionate about sharing his heritage.
The cooking lesson is extensive, starting with gathering produce from the garden. The 3-course lunch you will cook together teaches you why and how cooking has evolved in Indonesia. Lunch is served over-looming the working rice paddies.
The transfer was in a clean vehicle taking in the most scenic route. The driver was Maday's nephew. Everything is supported and shared by the family.
The day is suitable for all ages and abilities. It's delivered with a lot of laughs and kindness.
もっと読む
Australia |
Linda C.
|
1月 2019
5
"Well organized, welcoming, great learning experience"
We were staying in Jimbaran and it has been our favorite experience so far!
Very kind, genuine people, tasty food, and beautiful scenery!
もっと読む
United States |
Katie S.
|
1月 2019
5
"Educational & Experiential for my family!"
It was a fun, engaging and educational cooking class overlooking the paddy rice field. My kids had so much fun cooking and the dishes are so yummy. The host indeed was patient and shared with us. Veggie cooked were from the farm that we pluck them out. Thanks for the wonderful experience.
もっと読む
Singapore |
Jinmei K.
|
12月 2018
5
"An innovative Balinese cooking experience"
My teenage kids and I had a fantastic cooking experience with Made. After a beautiful 30 minute trek through UNESCO world heritage paddy fields, we arrived at Made’s self built cookery school. Everything was prepared perfectly for a real hands on experience. Firstly we picked a variety of organic home grown veggies including bak choy, wild spinach, chilli, lemongrass, turmeric, galangal, moringa etc. We then made up our own Balinese spice paste - that was to be the base flavour of a number of dishes. We cooked chicken sate with a mind blowing Balinese roasted peanut sauce, chicken coconut curry ( squeezing our own fresh coconut milk), steamed chicken dumplings, moringa soup, organic vegetable and coconut stir fry - all served with Made’s home grown organic red rice. We made everything from scratch and Made and his wife were perfect teachers and hosts. I am an experienced cook but I learned so much from this course. I highly recommend it, for the cooking, the beautiful scenery and the wonderful company of this local entrepreneur and his family. Liza Micah and Maia
もっと読む
United Kingdom |
Liza T.
|
12月 2018
5
"Top in all senses."
While booking we selected what looked most authentic. The reality was a great Balinese kitchen and atmosphere. It was more than worth the drive to Jatiluwih. Made (our cooking instructor) and his wife deserve great compliments for the very serious and honest way in which they taught us the tips and tricks. Bumbu Bali will be part of our kitchen forever. Picking the most fresh vegetables and roots from the garden gave an extra touch. Made has taken a place in our cooking hearts. His cooking class deserves to be fully booked!!
もっと読む
Netherlands |
Michael C.
|
12月 2018
5
"Fantastic day out"
We were picked up from our hotel and taken to some amazing scenery, picked most of the ingredients straight from the garden and cooked a beautiful meal. A wonderful experience and would highly recommend it!
もっと読む
Australia |
Jess K.
|
12月 2018
5
"Best experience in Bali!"
Me and my Husband had the most awesome experience! It started off with the Host, Madè, picking us up from our hotel. He was on time and very friendly. Chatting with us through the hour and a half journey from Kuta to his place at Kubu Terrace. Once we were there, we did an easy 30 min down hill trek and got to see the beautiful landscape of this UNESCO World Heritage site. The trek would end at the outdoor eating place/kitchen area where we did our cooking. We picked the fresh organic vegetables straight from Madè’s garden and proceeded on to cook a 6-course authentic Balinese meal under the guidance and assistance from Madè and his Wife. The meal was super tasty, and I dare say it was the best meal we had in Bali so far. The hospitality displayed from them made us feel right at home. Would recommend this itenarary to anyone who’s looking for a break from the busy city life. It was an afternoon well spent!
もっと読む
Singapore |
Audrey C.
|
12月 2018
5
"Amazing experience at Jatiluwih Rice Terraces"
This cooking class was really an amazing experience. We were picked up at our hotel and were taken to the Jatiluwah Rice Terrace. From there on we went for a walk through the terraces to the Kubu Terraces Warung, where the course took place. It was an easy walk, definitely not demanding. But still it wouldn't be a problem to go by car if needed as we were told.
The cooking class itself started in the organic garden, where we were shown most of the ingredients and we picked them up - all fresh and bio.
The cooking itself wasn't too demanding - don't be scared to go if you are a beginner. And the result was amazing! We cooked a soup, a salad, some curry, two types of skewers, steamed dumplings, the base paste, sambal and fried bananas as a delicious desert.
After the course the driver took us to his village, that was very sweet as well and we enjoyed it very much.
Overall - a must have Bali experience!
もっと読む
Czech Republic |
Johana S.
|
12月 2018
5
"A must do in Bali!!"
The best cooking class I have experienced in Bali! After a mix up in booking dates on my behalf, Made, our host and chef, was incredibly accommodating in ensuring we were still able to have the best experience possible, despite an early morning mix up. The location was phenomenal, with an even better menu! The experience of handing picking our own ingredients, along with all the knowledge Made had to share with us along the way allowed us to have a highly enjoyable day. Couldn't recommend enough!
もっと読む
Australia |
Sara C.
|
12月 2018
5
"Best experience of my trip!"
We were pleasantly surprised at the cool weather because of the slightly higher altitude, so our 40min trek to Kubu Terrace was a breeze. Kubu Terrace is located within Jatiluwih which is the UNESCO heritage rice fields. So you get to check sightseeing off your list as well as cooking! Made, our guide and chef, was really attentive to detail and he was very helpful right from the pick-up from our hotel to the kitchen! We’ve learnt so much about the culture of Bali, and why certain ingredients were used for the dishes. Plus, every ingredient was taken from his garden, and we helped pick them. I would definitely recommend if you’re looking for a local experience. Made is sincere and honest in his craft.
もっと読む
Singapore |
Qing hui S.
|
12月 2018
5
"Blissful, sensory awakening, cultural experience"
It started with a long walk through the countryside with chef Madé to get to his outdoor kitchen. He taught us about the trees, plants, crops, and nearby villages as we walked through the breathtaking landscapes of the countryside of natural Bali and its beautiful rice fields. He showed us some edible plants/fruit along the way.
Once we arrived his wife Dewyk assisted, we were able to pick fresh veggies from his organic garden (he even took photos of us with my phone as we did so and they turned out great!). We successfully made a several course meal as he explained all of the herbs, veggies and where everything came from. He encouraged us to take in the aromas many times, we tried cocao fruit and mangosteens. Everything, from his land to his demeanor, was truly wonderful. I searched high and low for a good cooking class and I’m SO glad we ended up choosing Kubu Terrace. A truly sensational experience for all ages.
もっと読む
United States |
Danielle K.
|
11月 2018
5
"One of our best experiences in Bali"
The experience was 100% worth the 1.5hr drive to the location. Although we had a long drive the views going up there were great and we were also able to see all the different cultured villages with great views. When we arrived at Jatiluwih we walked down a track to the cooking class location which took about 30/40mins (easy walk) through all the paddy fields and all the amazing wild life around us. The location of the cooking class took our breath away, the family that run it were very friendly and welcoming and were able to answer all our questions about their culture and the area we were in. The cooking was a great experience, we picked our own food from their vegetable patch and it tasted great. Would recommened to anyone!!
もっと読む
United Kingdom |
Elliott D.
|
10月 2018
5
"Best cooking class experience I ever had!"
We had a great day with Made & Dewi at the cooking class!
Chanced upon Kubu Terrace Jatiluwih Cooking Class on Cookly, and we have to say, this was the highlight of our trip! It was well worth the money we paid and the 1.5hr car ride to & from Jatiluwih. Following the car ride, we took a 30mins stroll to the cooking school, with a view of rice terrace and a personal garden to pick fresh organic ingredients for the class. Sweetest vegetables I’ve ever tasted!
Made created a cosy and homely environment for his visitors and gave us the time and space to cook at our own pace. I am very impressed with his passion to bring his hometown, Jatiluwih to the world.
Highly recommended, tell everyone you know!😄
もっと読む
Singapore |
Samuel T.
|
10月 2018
5
"Excellent and authentic experience!"
This was the best thing we have done in Bali so far. The experience was exactly as described and better. Being able to walk through rice paddies and then pick vegetables from the organic garden made us feel more appreciative of the food we were cooking. The dishes we made were delicious and our host was friendly and informative from picking us up at the hotel and pointing out areas of interest along the way to showing us what each plant was and the different uses for them when we were in the garden. Would highly recommend this cooking class with a difference!
もっと読む
New Zealand |
Shelley R.
|
10月 2018
5
"Fantastic Balinese cooking"
It was a fantastic experience.
Happy and his wife were very friendly. The trekking was beautiful and the garden was perfect! It was amazing to get everything from the garden to cook. The food was very nice and the menu good. Absolutely a wonderful experience!! Can recommend it to anyone who wants a feel for a Balinese kitchen:-)
もっと読む
Netherlands |
Claire L.
|
10月 2018
Location
Banjar Utu, Subak Umedui, Jatiluwih, Penebel, Tabanan Regency, Bali
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