Casa Luna Traditional Balinese Cooking Class

Sobre

Class discussions are relaxed and friendly and are held in the elegant grounds of the second Honeymoon Guesthouse. They include specific references to the role of food in Balinese society, its ceremonial use, and religious importance.

This is the change to learn the Balinese traditional dish for everyone, especially the one who loves Balinese food. Herbs and all ingredients are the interesting parts because you will not find them in your country. There are only in Bali, which why we call it local traditional food. Moreover, you will learn and see the culture of the Balinese. This class will be the a wonderful experience in your life.

Menu

Monday Focus on Fish 

• Spiced fish in banana leaves
• Asian spinach in tomato sambal
• Fragrant local fish curry
• Carrot & cucumber salad
• Black rice pudding with roasted coconut milk

Friday Beginners Class 

• Nasi goreng
• Chicken satay 
• Peanut sauce 
• Krupuk
• Fruit in roasted coconut milk 

Cronograma

Monday & Friday 

9:00am - 9:15am: Please be ready at pick up points or please be at Honeymoon Guesthouse before 9:30am. 

9:30am: Cooking class starts with an introduction to Balinese spices followed by the preparation and cooking of the dishes.

12:00 pm: a family-style Balinese lunch is served. 

12:30pm: Dessert with Balinese coffee or tea. 

1:00 pm: End of class.