Фото О нас Меню Обзоры

US$ 43 ~~US$ 53~~ за участника

Время

Взрослых
US$ 43

Детей (Возраста 6-12)
US$ 19

Organic and Authentic Balinese Cooking Class with Trekking in the Rice Terraces

US$ 43 за участника
53

4,98 (45)

Время начала

7:30AM

Длительность

7.5 hours

Минимум участников

2 Участники

Язык

English

Бесплатный трансфер включен

О нас

Kubu Terrace Jatiluwih cooking class is one of the authentic balinese traditional cooking class that combine the cooking experience with the trekking route through the beauty UNESCO site rice terrace to reach our organic farm where you will get your cooking experience. Our farm located approx 700 m on the shouthern part of Jatiluwih centre, away from the crowded and commercialism of the tourist in the middle of the rice terrace. You will learn how to prepare a complete balinese traditional menu and also vegetarian menu.

Подробная информация

Sayur urab
Kelor soup (moringa soup)
Balinese chicken curry
Tum Ayam (Balinese steam chicken dumpling wrap in banana leaf)
Sate Lilit Ayam
Sate Tusuk Ayam
Peanut sauce
Pisang goreng (Balinese deep fried banana)

Подробная информация

Расписание

7:30 am: pick up at your hotel
9:00 am: arrive in Jatiluwih, start trekking with easy track to our organic farm
9:30 am: arrive in our organic farm, welcome drink served
9:45 am: tour around farm and pick the vegetable for cooking
10:30 am: start cooking lesson
12:30 pm: time to enjoy your lunch
1:30 pm: cooking desert and enjoy the desert with coffee or tea
2:00 pm: end of cooking class, time to go back to your hotel

Подробная информация

Основные моменты

All ingredients

Authentic balinese recipes

Balinese outdoor kitchen

Family friendly

Free pickup and dropoff

Intro to balinese food culture

Vegan and vegetarian applicable

Дополнительная информация

Опции трансфера

Pick up and drop off service included for hotels in: Ubud, Canggu, Kuta, Seminyak, Legian, Jatiluwih, Tanah Lot and Munduk Area.

For other areas, there will be extra charges for transport (Sanur, Jimbaran, Nusa dua, Uluwatu, and more).

Подтверждение

Вы получите подтверждение доступности вашего бронирования в течение 24 часов. После подтверждения, пожалуйста, предоставьте свой номер бронирования в кулинарной школе.

Отмена

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Фото путешественников

+82

Отзывы путешественников

Подтверждено 4,98 45 отзывы

"Authentic Balinese Cooking Experience"

This was an amazing experience. If you get the chance you won't be sorry.

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"Interesting, relaxing and yummy class"

We went to Made’s house after a short trek through the rice fields. Made and his family made us feel so welcomed. For a city dweller being able to pick our veges off his field and cooking with them is really interesting. And the food wow! Soo soo good. To think we cooked it. Haha Oh and they have a friendly dog miko.

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"Amazing"

Amazing experience, lovely hosts, beautiful view in an organic hands on cooking class. With lots of information about their culture too.

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"Best way to start our holiday!"

The whole experience was truly amazing! From getting picked up from your hotel by Kutut who was a lovely driver to being able to pick all of your own veggies that you are gonna pick on the farm. It’s a truly authentic experience and the view was amazing, not to mention the food!! 100% recommend

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"An unforgettable experience in the middle of Bali's mountains"

I had no regrets joining the cookly class in Kubu Terrace. It provided free transport, which could be costly if I were to engage my own driver into the UNESCO heritage site deep in the mountains of Bali. After landing at the drop-off point, there was a breezy trek and it seemed short because I was enjoying the greenery along the path. Upon arrival, I was welcomed by our teacher Mr Seneng (which means "Happy" in English). He was friendly and cheerful and that made the class enjoyable. He gave clear instructions, making the dishes easy to learn, even for a cooking novice like me. I went around his farm to pick my own cooking ingredients, had a lot of hands-on in preparing my own dishes, took a lot of photos and had a lot of laughter for the afternoon. I ate all the dishes I prepared and it was a sumptuous meal. Mr Seneng also prepared some spice packs for me to bring back to practise my cooking!

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