会安友善生态厨艺课程和竹篮船体验

课程介绍

越南料理是世界上最健康美味的食物之一，许多旅人特地前往越南，去发掘饮食文化的无限魅力！这一次，何不跟着我们的脚步，亲自走进当地人家，去感受不一样的越南风貌？

这堂生态友善的会安烹饪课程，将会教导旅人制作代表性十足的越南佳肴，并且穿越茂密的椰子林，体验各式精采的冒险活动，像是搭乘竹篮船、认识捕鱼文化…等。

远离都市的喧闹，在会安这座历史文化荟萃的古城，感受深度的越南人文风情吧！我们丰富有趣的课程内容，绝对会让旅人留下深刻难忘的会安回忆。

菜单

• Goi Cuon: Fresh Rice Paper Salad Rolls with Pork and Shrimp with a Tangy Peanut Hoisin Dipping Sauce.
• Pho Bo Hanoi style: Beef rice noodle soup infused with beef bones, cinnamon, ginger and star anise.
• Mi Xao Hai San: Fried Noodles with seafood. Ingredients: Mustard green, prawn, squid or beef
• Banh Xeo: Crispy Vietnamese Crepes filled with pork and shrimp, bean sprouts and green onion. Served with lettuce leaves, fresh herbs and nuoc cham(dipping sauces)

日程表

Morning Session

• 8:00 am: Pick up at your hotel in Hoi An
• 8:30 am: Market tour with our chef, show you the ingredients and their use
• 9:00 am: Transfer to Cam Thanh village by boat
• 9:30 am: Learn to paddle bamboo basket boat
• 10:00 am: Make your own rice milk for the pancakes and rice paper for a fresh spring roll
• 10:30 am: Cooking class with our chef
  • You will be shared with how to cook food and valued information about Vietnam-style cooking
  • Enjoy what you cooked. Take a rest and come back with our souvenirs.
• 1:30 pm: Tour ends and drop off at your hotel in Hoi An

Evening Session

• 1:30 pm: Pick up at your hotel in Hoi An
• 2:00 pm: Market tour with our chef, show you the ingredients and their use
• 2:30 pm: Transfer to Cam Thanh village by boat
• 3:00 pm: Learn to paddle a bamboo basket boat
• 4:00 pm: Make your own rice milk for the pancakes and rice paper for a fresh spring roll 
• 4:30 pm: Cooking class with our chef. 
  • You will be shared how to cook food and valued information about Vietnam cooking style
  • Enjoy what you cooked, Take a rest and come back with our souvenirs.
• 7:00 pm: Tour ends and drop off at your hotel in Hoi An