照片
課程介紹
菜單
課程評價
奶奶家烹饪课上的正宗烹饪
61 reviews
開始時間
上午9:30
課程長度
5.5小时
团体人数
1–9+ 位客人
語言
英语、法语
開課前48小時可免費取消
儿童优惠价格
适合纯素和素食者
客人喜欢的亮点
- 风景优美的岛屿，可乘船游览
- 友好、英语清晰的房东指南
- 亲手烹制正宗菜肴
- 可带回家的家常菜谱
学员们表示，烹饪课程在一个宁静的小岛上进行，可以乘船或骑自行车前往，沿途风景如画，展现了地道的越南乡村风情。主办团队热情友好、知识渊博，英语流利，让初学者倍感舒适。学员们可以亲自动手烹饪，制作米粉、米纸、越南煎饼和烤猪肉等菜肴，并提供素食选择。课程还提供详细的食谱，方便学员在家轻松复刻。
体验内容
课程伊始，我们将乘船前往位于会安河三角洲一座小岛上的地道越南村庄。参观当地农民的菜园，了解越南菜肴中使用的香草和香料。
之后您将被送回学校开始烹饪课。享用迎宾饮品后，您将学习如何以最传统的方式制作米浆和制作越南春卷（Nems）用的米纸。我们的专业厨师随后将教您烹制四道传统的越南菜肴。
菜單
经典菜单：
- 越南煎饼（Banh Xeo）
- 特制酱汁烤腌猪肉
- 青木瓜沙拉
- 按照当地食谱烹制的鱼
素食菜单（可应要求提供）：
- 越南煎饼（Banh Xeo）
- 烤茄子
- 青木瓜沙拉
- 蘑菇豆腐砂锅配米饭和南瓜汤
- 会安特色甜点（西玛）
時間表
从星期一到星期日
早课
- 上午9:15：在位于吴权街57号的办公室集合
- 上午9:30：乘船前往我家所在的村庄
- 上午 10:15：迎宾饮品
- 上午 10:45：学习如何制作米浆和纸
- 上午 11:15：烹饪课
- 下午1:30：午餐
- 下午2:15：乘船返回奶奶的家常菜馆
- 下午3:00：课程结束
集合地點
上午班的集合地点是吴权街 57 号的办公室，上午 9:15 集合，下午班的集合地点是 3:15 集合。
特色項目
所有食材
乘船游览
农家香草园
亲手烹饪
制作米纸和米浆
适合单人出行
迎宾饮品
更多資訊
確認
您将在 24 小时内收到预订确认。
免费取消
活动开始前至少 48 小时取消预订，可获得全额退款。.
旅客照片
旅客評價
5
/5
Based on 61 已验证 課程評價
Kees
Mar 2026
Fantastic food on an nice island
We met up with Thom our guide and cooking instructor in Hoi An. Went on a easy boat ride to her family's home. There we learned about old methods to prepare rice for cooking, and grinded rice which together with water made the basis for the selfmade rice noedels.
In a clean and practical set-up we received the necessary ingedients and followed step-by-step the clear (and very good English!) instructions on how to prepare and cook several delicious dishes, instantly becoming chefs!
Our main meal we ate together at the diner table with added rice and vegetables, and a litle rice-wine.
Back at the office we received a very nice cook-book, with the recipes, the ingredients and all the instructions on 'how to make'. As the ingredients are easy available at home, and the instructions are very clear, I will be making and enjoying them at home. Thank you very much Thom, I had a great time!
Jana
Feb 2026
One of the best cooking classes I’ve ever taken.
For years, I’ve been reviewing cooking classes around the world for magazines — and more recently on Instagram for Cookbookandkitchen.
This class was exceptional: flawlessly organized and genuinely hands-on. Eight attentive assistants guided every step and made sure we sliced, shaped, cooked, and worked correctly — relaxed, but with real precision. Thom, who led the course, spoke excellent English, had a great sense of humor, and ran the session with confidence from start to finish.
Fipna
Feb 2026
Grandmas Home Cookery
Fantastic course, we learnt so much regarding how the course indeed was started by Grandma. The food was delicious and well put together. Would I recommend it a 100%
Penny
Dec 2025
Fabulous experience and great food
If you only do one thing in Hoi An - go on this cooking course. You get to see a part of regional Vietnam and how many of the Vietnamese are still living today. We got to use equipment for splittng rice and making rice milk. The cooking class itself was really well done. I am not a great cook but the others in the class were really proficient - and Thom catered to the different skill levels. The recipes are inspiring for cooking more at home. The 30 minute trip to and from Hoi An was lovely - especially on the boat. Cannot recommend highly enough.
Eve
Dec 2025
Excellent
It was nice to interact with local people in a traditional house on an island a bit out out of the city. We learned some very good meals to prepare and the company as well as the instructor was very good.
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