意大利面团的艺术：披萨、佛卡夏和炸卡尔佐内体验

The best part was being invited into Giada’s home and learning about her family. She was well organized and hospitable. She was very hands on and answered all my questions. The food was delicious and easy to replicate.

Giada is a fantastic cook and was very welcoming and knowledgeable. Very Hands-On and we learned the skills to go home and make it again. The extra treat of the fried calzone dessert just topped off the day. We would most highly recommend you try this and the location is beautiful

Giada is a fantastic cook and a wonderful person to spend time with. We not only learn how to make the focaccia and pizza, but we learned a lot of other things about Italian cooking and recipes that she shared. One of the best experiences we've had on this trip and when we would do again

We had a wonderful time cooking with Giada. She welcomed us into her home and shared her family’s recipes. The instructions were step-by-step, hands-on, and fun. Would recommend to all.

My fiance and I thoroughly enjoyed our cooking class with Giada. We had many memorable experiences during our time in Italy; our cooking class/dinner with Giada was at the top of the list. We highly recommend!

The location and house were beautiful with beautiful views. Giada and her husband could not have been nicer or more welcoming. We loved everything we made. We had 5 of us girls and she included all of us and made sure we each got turns helping and preparing the meal. The food turned out phenomenal. We had gorgeous views, endless laughs and fantastic and delicious food. What more could you ask for?

During our holiday we took a cooking course with Giada. What a wonderful experience! We received a very hospitable welcome at Giada and her family's home. Very special to cook and eat together at someone's home. We have created delicious dishes with fresh ingredients. Giada was clear in her instructions and very helpful. We enjoyed the food together with Giada and Jacopo. Nice wine was served with dinner, and Jacobo made delicious coffee after dinner. We regularly make the recipes we learned from Giada at home. After the cooking course I had some questions about the flour that was used, Giada was very friendly and helpful. In short: a great experience, learning to cook delicious recipes and enjoying a delicious meal with an incredibly sweet, warm Italian family. Highly recommended!