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US$ 64 每人

時間

人數

Half-day Cooking Workshop in La Maison Arabe

US$ 64 每人

5.00 (96)

開始時間

10AM, 3PM

課程長度

3 hours

最少參加人數

1 位

語言

English, French, Arabic

課程介紹

In Keeping with its pionneering spirit in Morocco, the cooking workshops at La Maison Arabe take cooking experience to a different level and invite food lovers to discover the secrets of traditional Moroccan cuisine.

The cooking school is located in a beautifully restored space, just a few steps away from La Maison Arabe hotel, the classes are all run by a dada.

Today, La Maison Arabe is considered one of the leading gastronomic addresses in Marrakech.

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Moroccan tea ceremony
Introduction to Moroccan spices
Starters, tagine or couscous, desert according to the day’s program
Berber "Tafernout" flat bread workshop
Lunch tasting at the end of the session

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時間表

Morning Class

10:00 am: Meeting at La Maison Arabe
1:00 pm: End of class

Afternoon Class

3:00 pm: Meeting at La Maison Arabe
6:00 pm: End of class

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特色項目

All ingredients

Certificate

Eat by the fireplace

Gift tajine

Learn about moroccan spices

Moroccan tea ceremony

來自旅客的精彩照片

+47

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已認證 5.00 96 課程評價

"Fantastic!"

This half day cooking workshop led by Wafa, was superb. It was very well organised from the moment we arrived right the way through to eating the meal we had cooked. The setup of the kitchen, with tv screens per 2 people, ensure you don’t miss any instruction. Very well equipped and spotlessly clean. The staff were always on hand to help and answer questions and no one felt left out or overwhelmed. This a a great experience for any age who would like to learn about Moroccan food, its heritage, spices and influences. A big thank you to Wafa, the star teacher who is very friendly and has excellent knowledge!

"Wonderful! Highly recommended!"

The cooking class takes place at a very nice location in the Medina of Marrakech. It starts with a short introduction to dishes and spices and the preparation of tea the morrocan way. During the cooking class everyone has his own station, so all the steps are executed by everyone, which I like very much. The chefs were very lovely and helpful, everything was explained very well. And the dishes came out very tasty, I liked what I have cooked 😉 Highly recommended!

"An excellent experience"

Very well organised and executed. Fatiha was both professional and personal. It was my first cooking class in another country and I thoroughly enjoyed the experience.

"Great fun, practical and well eun"

Would highly recommend

"Great class!"

The venue was beautiful; the cooking facility was modern and clean; the teacher was amazing as was the translator; and our food came our truly delicious. One of the best cooking classes I have ever done (and I have done many all over the world).