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US$ 90 per person
1
US$ 90
✓ All taxes and fees included
Free cancellation until 48 hours before start

Traditional Tokyo Home Cooking: Handmade Udon, Tempura & Omelette

US$ 90 per person
5.00 38 reviews
Starting times
11am • 5pm
Duration
3 hours
Group Size
1–4 guests
Language
English, Japanese
Free cancellation Free cancellation until 48 hours before start

What Guests Love

  • Traditional home kitchen setting
  • Hands‑on making udon, tempura, omelette
  • Warm, patient host sharing family recipes
  • Calligraphy keepsake and recipe notes

Guests say the experience feels like cooking in a historic Tokyo home, where the host’s friendly, patient guidance lets participants roll their own udon, fry crisp tempura and craft fluffy omelette. Family‑passed recipes and cultural stories are explained clearly, making the dishes authentic and easy to recreate. Guests appreciate the organized, hands‑on format and leave with personal calligraphy souvenirs and written recipes as lasting reminders of the cultural immersion.

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Meet Your Host

Masako-san

Masako-san


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Meeting Point

Choenji Temple  (Five minutes from Kitasenju West Exit)


Included Highlights

All ingredients
Family friendly
Intro to japanese culture
Make fresh udon

Additional Information

Confirmation

You will receive the confirmation of your booking within 24 hours.

Free Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity.

Guest Photos

Guest Reviews

5 /5
5.00
Based on 38 verified reviews 
5
Nicolas • Family
Nov 2026
Wonderful experience
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5
Luke • Solo
Oct 2026
Wonderful home-cooking class!
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5
Miran • Solo
Sep 2026
I had such a fun and memorable time cooking, and the sweet surprise treats.
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5
Julie • Couple
Jun 2026
Personal and authentic cooking experience
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5
Ninon • Couple
May 2026
Really nice class !
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US$90 / person
Free cancellation

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