Guests say the class offers a relaxed, friendly setting where participants cook and enjoy authentic Thai dishes together. The instructor provides personalized, step‑by‑step guidance, sharing practical tips that go beyond typical recipes. Guests appreciate the hands‑on experience of making several dishes and the opportunity to meet fellow travelers. Beginners find the cooking process easy and rewarding, leaving with new skills and confidence in Thai cuisine.
The evening Thai culinary course encompasses an introduction to ingredients, an exploration of typical Thai vegetables and fruits, and the preparation of spicy Thai salads and other dishes from classical Thai cuisine.
Every participant in the cooking class is provided with hands-on training essential to mastering the art of Thai cuisine. All dishes can be customized to individual tastes or vegetarian preferences.
After the cooking class, participants get to taste what they've prepared and receive a complimentary recipe book. Each participant is equipped with individual utensils, a wok, and a stove.
Each participant can select up to 4 dishes and can get to learn curry paste made from scratch.
You can select up to 4 dishes and can get the chance to learn curry paste made from scratch
Curry (made from scratch):
Stir Fry:
Soup or Salad:
Dessert:
The duration of the class is 3 hours.
This activity includes a free pick-up to the location.
We will pick you up from the hotel in Ao Nang.
You will receive the confirmation of your booking within 24 hours.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.