Learn Nonna's Pasta Recipes from a Michelin Chef — Unlimited Wine Included

About

Immerse yourself in an unparalleled gastronomic adventure that blends expertise and innovation. This isn't just a class; it's an Italian voyage with top culinary experts! Unveil the secrets of perfect pasta under the guidance of masters deeply rooted in Italian tradition.

Discover authentic pasta-making techniques handed down from generations, emphasizing the methods taught by our nonna. Immerse yourself fully in Italian heritage and enjoy the delightful tricks passed down through the ages.

Explore the art of crafting renowned Italian pasta shapes, from the intricate Tortelli to the graceful Tagliatelle and Fettuccine, and more. Additionally, delve into traditional sauces that perfectly complement our exceptional pasta creations.

Indulge in a curated tasting experience, savoring exquisite dishes paired with select wines to enhance your gastronomic journey.

What is included with this Experience?

• Hands-on pasta-making class with a Michelin-trained chef
• Cooking and Eating Typical Local Products 
• Unlimited WINE throughout the experience
• Full meal featuring three different pasta dishes

Menu

Sample Pasta Dishes:

• Aglio olio e peperoncino
• Tuscan Ragu
• Brown Butter Sage 
• Cherry tomatoes and burrata
• Gorgonzola and truffle 
• Ricotta cheese and lemon zest 

Schedule

• Prepare the ragù: Prepare soffritto and to begin our beef ragù
• Mix and knead dough: Learn the secrets behind the perfect pasta dough
• Shape your pasta: Knead tortelli, tagliatelle and different pasta by hand.
• Simmer pasta sauce: Whip up 3 different sauces to pair with your amazing pasta. 
• Savour your creations: Cook and savour your 3-4 pasta dishes with unlimited wine.