Vegan Cooking Class with Appetizers & Fresh Pasta in Tuscany

About

Come and experience a unique culinary journey in the heart of the Tuscan hills, right in my welcoming family farmhouse. Opening my home and sharing my passion for our land makes me really happy!

In this vegan cooking class, I will guide you in the preparation of a delicious appetizer and fresh pasta, using only seasonal and zero-mile ingredients. The recipes? They are the most precious culinary secrets of my grandmothers, passed down from generation to generation and now reinterpreted in a vegan way, to help you discover the authentic and unforgettable flavors of the Tuscan tradition.

Menu

• Tuscan appetizer (varies according to seasonality of products)
• Typical Tuscan fresh pasta as per Tradition

Schedule

• Arrival at the host's home

• Warm welcome and introduction

• Preparation of appetizers

• Hands-on fresh pasta making

• Enjoy a tasting of the dishes you’ve prepared

• End of the experience.