Cooking Pasta and Pizza for Party in San Casciano dei Bagni - Siena
What Guests Love
- Welcoming home atmosphere
- Hands‑on pasta and meat cooking
- Friendly, family‑like hosts
- Enjoyed meal with wine
Guests say the host team welcomed them into a lovely home where they learned to make several types of pasta, pork ribs, and roasted chicken in a hands‑on setting, while sharing wine and conversation. The experience felt like joining the family, and participants enjoyed eating the dishes they prepared together. Reviewers highlighted the friendly instruction, authentic Italian flavors, and the overall memorable evening as great value for the price.
What to Expect
Learn how to make homemade pasta and pizza easily and successfully. If you have flour and water you can make pasta and we will teach the secrets.
There are a variety of styles with and without eggs (vegan pasta). We will teach you to make ravioli, gnocchi, tagliatelle, we will teach you how to make pizza, calzoni, know the secrets of both, how to prepare it and how to cook it.
After the class, you can eat in our restaurant in front of a beautiful fireplace with a table customized for you. The course will end with the preparation of Tiramisù.
After the meal, you can relax in the living room drinking our limoncello and give you our recipe to go home and make a good limoncello.
Menu
The menu will be composed with the preparation of the course
- 3 types of homemade pasta with its matching seasoning
- A Pizza personalized by you
- A Calzone
- Tiramisù
Schedule
Morning Class:
- 9:30 am: Small breakfast with coffee and sweets
- 10:00 am: Start Cooking class
- 11:00 am: Small break and small snack
- 11:15 am: Second part of the cooking lesson
- 12:30 pm: Preparation of the table
- 12:45 pm: 5 course meals with what we have prepared appetizers, first dish, second plate, outline, dessert
- 3:00 pm: End of cooking course
Afternoon Class:
- 4:30 pm: Small snack of coffee and sweet and savory
- 5:00 pm: Start Cooking class
- 6:00 pm: Small break and small aperitif
- 6:15 pm: Second part of the cooking lesson
- 7:00 pm: Preparation of the table
- 7:30 pm: 5 course dinner with what we have prepared appetizers, first dish, second plate, side dish, dessert
- 11:00 pm: End of cooking course
Meeting Point
We are in San Casciano dei Bagni (SI) we can meet in the large parking lot in front of the bridge.
On request: Transfer service with Van max 8 people pick up and return customers to their facility, have a means of pre-picking and reconnecting customers or groups.
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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