Cooking with Poo and Friends
What Guests Love
- Market tour with fresh ingredients
- Friendly enthusiastic host
- Hands‑on cooking of authentic Thai dishes
- Well‑organized and beginner‑friendly
Guests say the experience begins with a lively market walk where the host team selects fresh, local produce, offering insight into Thai ingredients and community life. The host’s enthusiastic, knowledgeable guidance makes the cooking process approachable and enjoyable, even for beginners. Participants actively prepare several authentic Thai dishes, including mango sticky rice, and leave feeling confident to recreate the flavors at home. The class is praised for its relaxed, well‑organized flow and memorable cultural immersion.
What to Expect
Are you interested in learning how to cook delicious Thai food while surrounded by nature? Join us for our new cooking classes at our beautiful kitchen, just a short drive from Bangkok.
Here, you'll experience a peaceful, tree-filled environment that will leave you feeling refreshed and inspired. Come visit us and discover the perfect blend of cooking and nature!
Menu
Monday
- Tom Yum Kung (Hot and Spicy Soup with Prawns)
- Pad Thai (Thai Noodles with Vegetables)
- Som Tam (Green Papaya Salad)
- Khao Neaw Mamuang (Mango with Sticky rice)
Tuesday
- Pad See Ew (Stir Fried Rice Noodles with Black Bean Sauce)
- Kaeng Khiaw Waan (Green Curry)
- Nuea Pad Met Mamuang (Beef with Cashew nuts)
- Khao Neaw Mamuang (Mango with Sticky rice)
Wednesday
- Tom Kha Kai (Coconut Chicken Soup)
- Pad Thai (Thai Noodles with Prawns)
- Yum Som-O (Pomelo Salad with Chicken)
- Khao Neaw Mamuang (Mango with Sticky rice)
Thrusday
- Yum Nuea (Spicy Beef Salad)
- Kaeng Khiaw Waan (Green Curry)
- Pad Thai (Thai Noodles with Prawns)
- Khao Neaw Mamuang (Mango with Sticky rice)
Friday
- Tom Yum Kai (Hot & Spicy Soup with Chicken)
- Kai Thod Ga Tuem (Stir Fried Chicken with Garlic)
- Larb Ped (Minced Duck with Lemongrass)
- Khao Neaw Mamuang (Mango with Sticky rice)
Saturday
- Yum Ta Krai (Lemon Grass Salad)
- Kaeng Massaman Kai (Massaman curry paste with Chicken)
- Pad Thai (Thai Noodles with Prawns)
- Khao Neaw Mamuang (Mango with Sticky rice)
Schedule
- 9:00am: Pickup at the meeting point
- 9:00-9.45am: Touring local fresh market
- 10:00am: Cooking time
- 1.00pm: Back to the meeting point.
Meeting Point
Our pick up location is outside of the Emporium Store at Phrom Phong, Sukhumvit at 9.00am sharp!
It is recommended that you do not take a taxi to Emporium as traffic can make you late for the pickup, it is best to take a taxi to the closest BTS or Sky-train station
If coming by BTS, please take the BTS to Phrom Phong Station, then take exit 2 and go down to Sukhumvit Road and on the left hand side you will see the Emporium shopping mall then walk a little more you see the "PRADA" sign outside of Emporium Store, We wait for you down there. Please note that we will wait you down at the front of the sign, not up stair and not inside.PS. The van will leave the meeting point few mins after 9.00am so If you're late, you will have to miss the market tour and you will have to come directly to our cooking school instead.Please dress appropriate according to Thai culture (no strappy singlets and short shorts). We advise you to wear comfortable shoes since you will visit a wet market.
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
- For individual bookings, changes and full refunds can be granted until 7 days prior to the class. - For private classes and groups over 5 people, rescheduling and full refunds can only be granted until 3 weeks prior to the class, after which point we may be able to refund according to the number of spaces we manage to fill. - Khun Poo is entitled to fair working conditions like any other employee, which includes sick leave, personal days, vacation, and professional development. We therefore do not guarantee Khun Poo will be present at each class session nor will we release this.
Guest Photos
Guest Reviews
Select a date
Featured In
