Authentic Sushi Making Class in Tokyo: Master Japanese Cuisine

US$ 108 por persona

5,00 (3)

Hora de inicio

11AM

Duración

2.5 hours

Mínimo de participantes

2 Participantes

Idioma

English

Sobre nosotros

I’ll teach you how to make many kind of "Sushi Menus" like - "Rolled Sushi" "Chirashi Sushi" "Inari Sushi" We'll cook four delicious, easy-to-make dishes. First, we’ll prepare dashi, a simple seaweed-based stock that is the cornerstone of our country's cooking. Using seasonal ingredients and dashi stock, we’ll make Sushi menus.

I’ll explain the ingredients, share cooking tips, and provide step-by-step instructions on how to make everything with local cooking tools. There are plenty of complicated and time-consuming Japanese recipes, but I want you to learn ones that you'll use back home. When we’re finished, we’ll eat the food we prepared together.

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Rolled sushi
Savory egg custard
Miso-Soup
White sesame pudding
Soup-stock

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Perfil del guía

Get to know your instructors for this class.

Programa

11:00 am: Meet at the cooking school

11:10 am: Introduction of today’s recipes and preparation

11:20 am: Demonstration and cooking lesson

12:30 pm: Tasting party

1:30 pm: End of class

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Servicios incluidos destacados

Hands on class

Sushi Making

Información adicional

Confirmación

Recibirás la confirmación de la disponibilidad de tu reservas dentro de 24 horas. Cuando ya esté confirmado, presenta tu número de referencia de reservación en la escuela de cocina.

Cancelación

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

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Verificado 5,00 3 reseñas

"This class is unmatched."

I've sampled Traditional Japanese Rolled Sushi from various places, but this class sets the bar high. The sushi chefs here are masters of their craft, and it shows in the quality of each roll. If you're craving authentic Japanese sushi, look no further

"Highly recommend trying the Traditional Japanese Rolled Sushi."

The rolls are perfectly balanced with a combination of textures and flavors that truly capture the essence of Japanese cuisine. A delightful dining experience from start to finish.

"Highly Recommend!"

My family very much enjoyed the session by Yaka-san! She was so nice and explained everything so well! We were able to take the recipes home with us and my 14-year-old nephew is going to show off his new Japanese cooking skills!