Foto
Descrizione
Menú
Recensioni
Mercato locale e corso di cucina
12 recensioni
Ora di inizio
9:00, 15:00
Durata
4 ore
Min. partecipanti
2 Partecipati
Lingua
Inglese
Pick up Incluso
Cancellazione gratuita fino a 48 ore prima dell'inizio
Tariffe scontate per bambini
Adatto a vegani e vegetariani
Cosa amano gli ospiti di questo corso
- Ingredienti freschi di mercato e di orto
- Ospiti cordiali e competenti
- Preparazione pratica di piatti vietnamiti
- Attestato e ricettario
Riepilogo da 12 recensioni verificate degli ospiti
Descrizione
Questo tour vi porterà ad osservare le attività quotidiane del mercato locale, per vedere come gli abitanti del posto acquistano il cibo per il pranzo o la cena, interagire con i venditori e scoprire diversi prodotti e ingredienti da utilizzare in cucina. Successivamente, visiterete il villaggio orticolo di Tra Que, vi rilasserete con un drink di benvenuto offerto dalla casa e godrete della piacevole brezza proveniente dall'orto.
Con il nostro chef imparerai a preparare gustosi piatti tradizionali vietnamiti, scoprendo le differenze tra i vari ingredienti e i nostri metodi tradizionali di preparazione.
Ciò che rende unico il nostro apprezzato corso di cucina è la collaborazione con il fantastico ristorante Hoi An Farmers. I nostri chef, che parlano fluentemente inglese, insegnano a preparare piatti classici vietnamiti, così come ricette contemporanee e raffinate, vere e proprie specialità di Hoi An Farmers. Ogni partecipante ha a disposizione i propri utensili e ingredienti per seguire passo passo le istruzioni dello chef e cucinare il proprio pasto.
Menú
Menu 1
- Drink di benvenuto
- Involtini primavera Tam Huu
- Frittella di riso
- Insalata di papaya
- Riso al vapore
- Dessert (frutta fresca)
Menù 2 (Opzione vegetariana)
- Drink di benvenuto
- Involtini primavera Tam Huu
- Frittella di riso
- Involtini primavera freschi
- Riso al vapore
- Dessert (torta locale)
Programma
Mattina
- 9:00: venite a prendervi in hotel.
- 9:10: Mercato colorato raggiungibile in bicicletta/monopattino/minivan
- Ore 10:00: Villaggio orticolo di Tra Que + massaggio facoltativo alle erbe per piedi, collo e spalle (30 min., costo aggiuntivo di 150.000 VND)
- 10:45: Sessione di cucina
- Ore 12:00: Gustate il vostro pasto preparato da voi stessi.
- Ore 13:00: Rientro in hotel
Pomeriggio
- Ore 3:00: vengo a prenderti in hotel.
- 3:10: Mercato colorato raggiungibile in bicicletta/monopattino/minivan
- Ore 4:00: Villaggio orticolo di Tra Que + massaggio facoltativo alle erbe per piedi, collo e spalle (30 min., costo aggiuntivo di 150.000 VND)
- 4:45: Sessione di cucina
- Ore 18:00: Gustatevi il pasto che avete preparato voi stessi.
- Ore 19:00: Rientro in hotel
Principali Servizi Inclusi
Giro in bicicletta
Visita a una fattoria
Tour del mercato locale
Visita al villaggio di Tra que
Ulteriori Informazioni
Possibilità di Pick Up
Ti verrò a prendere in hotel.
Conferma
Riceverai la conferma della disponibilità della tua prenotazione entro 24 ore.
Cancellazione gratuita
I rimborsi completi saranno emessi per le cancellazioni effettuate almeno 48 ore prima dell'attività..
Foto degli ospiti
Recensioni degli ospiti
4,9
/5
Based on 12 verificato recensioni
Dennis
Feb 2025
Amazing Vietnamese Cooking Experience – A Must-Do!
We had an absolutely fantastic time during our cooking class in Vietnam! My two sons and I couldn’t have asked for a better experience.
The adventure started when the owner of the restaurant kindly picked us up from our hostel. Together, the four of us explored the local market, where he passionately explained everything about the fresh produce, meats, and exotic fruits. He also shared insights about the best times to shop, as most fresh ingredients are typically purchased in the morning. Since we had chosen the afternoon session, there was no need for us to buy ingredients, but it was still a fascinating experience.
After the market visit, we drove to the restaurant, where the owner introduced us to his restaurant’s concept, his homegrown vegetable garden, and the local initiatives promoting natural, pesticide-free farming. It was inspiring to see how the community supports sustainable agriculture.
Once at the restaurant, we found all the ingredients neatly prepared for us. The owner guided us through each step of the cooking process with clear instructions, making it easy and enjoyable to follow along. We prepared several traditional Vietnamese dishes, and it was incredibly rewarding to see everything come together.
The highlight was setting the table with all the delicious dishes we had made and enjoying the fresh, authentic flavour. Knowing that everything was prepared with fresh ingredients made it taste even better!
As a wonderful surprise, we received a certificate with our names on it – a great keepsake from this memorable experience. To top it all off, we ended the meal with some fresh fruit for dessert.
Overall, this cooking class was a fantastic way to learn more about Vietnamese cuisine and culture. The owner’s hospitality, expertise, and passion made it truly special. We highly recommend this experience to anyone visiting Vietnam!
Theresa
Mar 2024
Very nice experience!
We started the class at our hotel and were picked up by bicycle. Then we took a ride the local market, which was a very nice experience to see where the products come from. On our way to the family’s restaurant, we did a small stop at the local farmers to buy some more fresh ingredients. At the restaurant we got a welcome drink and then the class started. We really enjoyed learning how to cook the fresh dishes and had a lot of fun with our teacher. After we finished eating, we got a certificate and the recipes. All in all, it was a great day, and I would recommend this cooking class.
Michelle
Set 2023
An Excellent Class with knowledgeable, kind people
If you wish to learn to cook your own Vietnamese food, then this is the place to go.
Our hosts Tre and Moon were very helpful and kind.
The food was delicious and we were taught step by step on how to make our own dishes and recipes to take home.
We also rode the bicycles to town and visited the local market.
Highly recommended.
Sharon
Apr 2023
Amazing visit to organic farm village
Chef met us at our hotel and we took a golf cart to our bicycle stop. Then a very exciting bike ride through Hoi An traffic! One of our party wasn’t able to bicycle so she rode in style on the back of his scooter.
After a tour of a local market, we headed to the country for a peaceful ride between rice paddies.
The Tra Que Herb village is an amazing community space with organic gardens and shrimp pools. We learned how they grow vegetables and then headed to the pavilion to cook our lunch.
Chef and his wife Moon are great hosts. We made 4 delicious dishes and we were very happy to hear they wash vegetables in treated water so we were able to enjoy them uncooked!!
And we didn’t have to ride our bicycles back to town….he drove us in his SUV
An excellent experience!!
Gabrielle
Mar 2020
Vietnamese Cooking class
This cooking class was an Amazing experience ! We visited the local market and then a vegetable garden. It was really instructive. Then we went to the lovely house of Moon and her husband. We cooked 5 different dishes. Ans everything was just really excellent! The couple is so kind i really recommand you to take a cooking class with them !
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