Market tour and fish and seafood cooking class

Over ons

There is no more lively place than our markets, receiving fresh products every morning. Visit the market with our chefs and discover the great variety of fish and seafood arrived at the fish stalls directly from the Cantabrian Sea. A real luxury! Back into our school, you will prepare tasty recipes, learn how to treat the product and finally enjoy the dishes accompanied with the perfect wines.

And don’t worry! Our chefs will give you tips to recreat these recipes at home with the fish you can find in your country.

Menu

Sample menu:

Txangurro a la Donostiarra
Seasonal seafood
Octopus
Kokotxas en Salsa verde

Dessert: Selection of local cheeses, nuts and quince jelly

Schema

10:00 a.m. to 15:00 p.m.