Experience Vietnam’s Coffee Heritage in a 2-Hour Hands-On Workshop at Su Quan Roastery in Ba Dinh, Hanoi
Dive into Vietnam’s rich coffee culture with this interactive workshop in a peaceful garden villa, tucked away from Hanoi’s busy Old Quarter. In just 2 hours, you’ll learn to craft three iconic regional drinks: Hanoi’s creamy Egg Coffee, Hue’s bold Salt Coffee, and Saigon’s refreshing Coconut Coffee.
Guided by local coffee experts, you’ll grind, brew, and taste your own creations while discovering the stories behind Vietnamese beans and traditional phin brewing. This hands-on class is perfect for coffee lovers and culture seekers alike.
Located in Ba Dinh District, Su Quan Roastery offers a relaxing and authentic setting, ideal for travelers looking to experience real Hanoi. Classes are available daily from 9:00 AM to 7:30 PM and fit easily into most itineraries.
Bonus: Enjoy complimentary herbal tea and local biscuits during your session.
Hanoi’s signature brew with bold phin coffee topped with sweet, creamy egg foam — rich and velvety like a dessert.
A bold and smooth phin brew mixed with condensed milk, creating a rich, chocolatey flavor that’s strong yet perfectly balanced.
A playful fusion of phin coffee, creamy milk, and a hint of liqueur or syrup—layered, aromatic, and indulgently dreamy.
A refreshing southern-style drink blending phin coffee with sweet coconut milk—fragrant, creamy, and tropical in every sip.
Enjoy a refreshing welcome drink made from a secret recipe by the founder, while relaxing in the villa’s peaceful garden.
Sit back and enjoy the fruits of your labor! Sip your creations, exchange stories, and deepen your appreciation for Vietnamese coffee culture.
Book now and receive your confirmation instantly.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
Meet at the school location