Hoi An Vespa Culinary Journey – Market Tour, Village Visit & Cooking Class

Over ons

Experience the authentic flavors of Hoi An on this unique Vespa cooking adventure. Each guest rides pillion on a vintage Vespa driven by an experienced local driver, so you can simply relax and enjoy the ride through rice paddies and peaceful village lanes where buffalos graze and locals greet you with warm smiles. Along the way, stop at a lively market to see daily life unfold and learn how to select the freshest ingredients.

The journey continues to Tra Que vegetable village, where farmers still grow herbs and vegetables using traditional methods. Stroll through the fragrant gardens and hand-pick fresh herbs that will later bring extra flavor to your dishes.

At a charming garden restaurant, a friendly local chef welcomes you and guides you step by step in preparing three signature Hoi An recipes: Green Mango Salad with Shrimp, Crispy Pancake, and Caramelized Fish in a Clay Pot. Along with steamed rice and stir-fried vegetables, your creations become a delicious meal to enjoy in the tranquil garden atmosphere.

This hands-on experience is not just about cooking—it’s also a safe, fun, and memorable way to discover Hoi An’s countryside, culture, and cuisine all in one journey.

Menu

• Green Mango Salad with Shrimp
• Hoi An Crispy Pancake (Bánh Xèo)
• Caramelized Fish in Clay Pot
• Steamed Rice
• Stir-fried Vegetables

Schema

• Pick-up from Hoi An center by Vespa motorbike
• Visit local market
•  Visit Tra Que village, hand-pick herbs for cooking
• Cooking class at garden restaurant
• Enjoy lunch
• End of experience