Guests say the instructor is fun, energetic and informative, making the session lively and welcoming. Participants enjoy hands‑on instruction, shaping and cooking fresh ravioli and tagliatelle while picking up authentic pasta‑making techniques. The experience consistently receives high praise for its fantastic atmosphere and the sense of accomplishment it provides. Many travelers highlight it as a memorable culinary highlight of their visit and strongly recommend it to others.
Join us for an authentic Florence pasta-making class in the kitchen of a local chef! Learn traditional Italian cooking skills you can recreate again and again at home.
Begin by selecting fresh ingredients from family-run markets in the Oltrarno neighborhood, then put on your apron and prepare the finest fettuccine and ravioli of your life. To finish on a sweet note, master the art of making the perfect tiramisù or another traditional local dessert—and enjoy every bite!
And whenever you need a break, a glass of Tuscan wine will be ready for you to enjoy.
A Taste of the Flavors You’ll Experience
Note:
Sunday & Monday
Tuesday, Thursday & Saturday
Wednesday & Friday
Meet in front of the studio door.
You will receive the confirmation of your booking within 24 hours.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.