Sushi Roll and Side Dish Cooking Experience

US$ 79 par personne

5,00 (1)

Heure de départ

11AM

Durée

2.5 hours

Participants minimum

2 Participants

Langue

English,Japanese

À propos de votre expérience

In Japan, sushi rolls are eaten often on special occasions such as celebrations and festivals. It is a Japanese hospitality dish served beautifully with a good nutritional balance.

Let's make this traditional sushi roll together!

You will also learn recipes for miso soup and chawanmushi (steamed egg custard). The lecture will be given in English, so don't worry at all about the language barrier.

Once you get the hang of how to roll it, the rest is very easy! Everyone from children to adults can enjoy this class. We look forward to seeing you soon!

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Japanese dashi soup stock
Sushi rolls
Chawanmushi
Miso soup
Dessert (white sesame pudding)

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Programme

The duration of the class is 2 hours and 30 minutes.

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Points forts inclus

Hands on experience

Healthy cooking

Miso Soup

Sushi shaping tips

Vegetarian applicable

Informations supplémentaires

Confirmation

Vous recevrez la confirmation de votre réservation dans les 24 heures suivant votre demande. Une fois confirmée, veuillez présenter votre numéro de référence à l’école de cuisine.

Annulation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Avis des voyageurs

Vérifié 5,00 1 commentaires

"Fun, authentic, and delicious."

Fun, authentic, and delicious. This class was the most memorable part of my Tokyo trip with my friends. We enjoyed learning about Japanese food culture and even got to eat sushi that I made myself. I would definitely like to throw sushi party at home.

Location

Tokyo

Lieu de rendez-vous

Meet at cooking school.

The cooking studios are located near Shinjuku, Chiyoda, and Minato wards. We will inform you of the location after you make a reservation.

Heure

Personnes